Safety Coordinator jobs in Germany

Job summary

A recruitment agency in Singapore is seeking a candidate to oversee restaurant operations, focusing on P&L performance and cost control. This role includes managing budgets and forecasts, driving revenue growth while controlling expenses, and ensuring high standards in food and operational safety. Successful candidates will have experience in managing staff and maintaining customer satisfaction. Interested individuals should apply with their updated resume.

Benefits

Responsibilities

• Oversee full P&L performance and implement cost-control measures.
• Manage budgets, forecasts, and drive revenue growth while controlling costs.
• Lead daily restaurant operations and continuously improve processes and performance.
• Ensure food safety, operational safety, and high service standards.
• Handle customer issues professionally to maintain satisfaction.
• Drive operational efficiency and uphold service culture.
• Manage manpower planning, scheduling, and staff leave.
• Participate in hiring, staff counselling, and disciplinary actions.
• Lead and develop supervisors and service staff for optimal workforce utilisation.
• Handle restaurant administrative duties and support tasks assigned by the Area Manager.