Waiter / Waitress

XIAO LONG KAN OSC PTE. LTD.; Singapore; On-site; SGD 27,000 - 33,000; Full time

Job summary

XIAO LONG KAN OSC PTE. LTD. in Singapore is searching for a restaurant server to greet guests, present menus, take orders and coordinate with the kitchen to ensure smooth service.

You will be responsible for accurate order taking, maintaining hygiene, checking IDs for alcohol, and delivering excellent customer service as directed by the Outlet Manager.

Responsibilities

• Greet customers and escort them to their tables
• Present menu and provide detailed information about portions, ingredients, and potential food allergies
• Prepare tables by setting up linens, silverware and glasses
• Inform customers about the day’s specials
• Offer menu recommendations upon request
• Take accurate food and drinks orders using a POS system or memorization
• Check customers’ IDs to ensure they meet minimum age for alcohol
• Communicate order details to the Kitchen Staff
• Check dishes and kitchenware for cleanliness and presentation and report issues
• Arrange table settings and maintain a tidy dining area
• Carry dirty plates, glasses and silverware to the kitchen for cleaning
• Follow all relevant health department regulations
• Provide excellent customer service to guests
• Any other duties as assigned by the Outlet Manager

Job description

Job Description

Greet and escort customers to their tables

Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)

Prepare tables by setting up linens, silverware and glasses

Inform customers about the day’s specials

Offer menu recommendations upon request

Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization

Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages

Communicate order details to the Kitchen Staff

Check dishes and kitchenware for cleanliness and presentation and report any problems

Arrange table settings and maintain a tidy dining area

Carry dirty plates, glasses and silverware to kitchen for cleaning

Follow all relevant health department regulations

Provide excellent customer service to guests

Any other duties as assigned by the Outlet Manager