South Indian Cook & Kitchen Supervisor

KING OMAR PTE. LTD.

Singapore

On-site

SGD 36,000 - 48,000

Full time

3 days ago

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Job summary

KING OMAR PTE. LTD. is seeking a cook specializing in South Indian cuisine to prepare dishes such as rojak gravy and rojak items in a busy kitchen.

You will manage daily procurement, keep stock records, supervise kitchen staff, and ensure strict adherence to hygiene and safety standards to maintain quality.

Prior kitchen experience and teamwork are essential, and the role requires stamina and the ability to work under pressure.

Qualifications

Able to cook south Indian dishes including rojak gravy and rojak items.
Able to work in kitchen environment.
Daily ordering of raw and meat ingredients.
Stock take of supplies.
Supervise kitchen assistants.
Comply with food hygiene and safety requirements.

Responsibilities

Daily ordering of raw and meat ingredients.
Stock take of supplies.
Supervise kitchen assistants.
Comply with food hygiene and safety requirements.

Skills

South Indian cooking

Rojak gravy

Job description

KING OMAR PTE. LTD. is seeking a cook specializing in South Indian cuisine to prepare dishes such as rojak gravy and rojak items in a busy kitchen.

You will manage daily procurement, keep stock records, supervise kitchen staff, and ensure strict adherence to hygiene and safety standards to maintain quality.

Prior kitchen experience and teamwork are essential, and the role requires stamina and the ability to work under pressure.

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