Senior/Dietitian

PERSOL SINGAPORE PTE. LTD.; Singapore; On-site; SGD 55,000 - 75,000; Full time

Job summary

PERSOL SINGAPORE PTE. LTD. is seeking a Dietitian to conduct nutrition assessments, develop personalised care plans, and provide evidence-based dietary counselling in Singapore.

The role includes supporting management of chronic diseases and leading community nutrition education activities. Candidates should hold a Dietetics qualification and be eligible for Dietitian registration, with clinical or community experience considered advantageous.

Qualifications

• Bachelor degree in Dietetics, Nutrition and Dietetics, or an equivalent recognised qualification.
• Eligible for registration or practice as a Dietitian in the relevant jurisdiction.
• Previous clinical or community dietetics experience is preferred.
• Experience working with chronic disease management, health promotion, older adults, or community-based populations is an advantage.
• Strong knowledge of evidence-based nutrition assessment and dietary intervention.

Responsibilities

• Conduct comprehensive nutrition assessments and identify nutrition-related concerns and risks.
• Develop, implement, and review individualised nutrition care plans based on patients' needs, preferences, health conditions, and goals.
• Provide evidence-based dietary counselling and practical nutrition advice to individuals, families, and caregivers.
• Support the nutritional management of conditions such as diabetes, cardiovascular disease, obesity, gastrointestinal conditions, malnutrition, and other chronic diseases.
• Conduct community nutrition education programmes, workshops, talks, and health promotion activities.

Skills

Nutrition assessment

Dietary counselling

Health promotion

Chronic disease management

Evidence-based practice

Education

Bachelor in Dietetics

Eligible for Dietitian registration

Job description

• Conduct comprehensive nutrition assessments and identify nutrition-related concerns and risks.

• Develop, implement, and review individualised nutrition care plans based on patients' needs, preferences, health conditions, and goals.

• Provide evidence-based dietary counselling and practical nutrition advice to individuals, families, and caregivers.

• Support the nutritional management of conditions such as diabetes, cardiovascular disease, obesity, gastrointestinal conditions, malnutrition, and other chronic diseases.

• Conduct community nutrition education programmes, workshops, talks, and health promotion activities.

Qualifications & Experience

• Degree in Dietetics, Nutrition and Dietetics, or an equivalent recognised qualification.

• Eligible for registration or practice as a Dietitian in the relevant jurisdiction.

• Previous clinical or community dietetics experience is preferred.

• Experience working with chronic disease management, health promotion, older adults, or community-based populations is an advantage.

• Strong knowledge of evidence-based nutrition assessment and dietary intervention.