Senior Application Technologist

SENSETAC PTE. LTD.; Singapore; On-site; SGD 67,000 - 100,000; Full time

Job summary

Sensetac is seeking a qualified flavour science professional in Singapore to develop and refine products and prototypes that meet customer briefs and regulatory requirements. You will collaborate across departments to drive project flow, resolve technical challenges in flavour applications, and provide technical support to internal teams, with a focus on quality, documentation, and continuous improvement.

You will be responsible for evaluating flavour trials, maintaining project databases, and

Qualifications

• Diploma or degree in Food Science, Food Technology or related field.
• 4–6 years of relevant experience in beverage category, preferably in the flavour industry.
• Familiarity with food regulations across the region.
• Strong technical knowledge with ability to quickly research and learn new areas.
• Meticulous and well organized.
• Independent driver and team player.

Responsibilities

• Develop and refine new products and prototypes to meet briefs and regulatory requirements.
• Collaborate across departments to improve project flow and success rates.
• Resolve flavour application challenges through trials, troubleshooting and production.
• Provide technical support to internal stakeholders; assist with flavour quality evaluations and prototypes.
• Evaluate and record all flavour trials and performance.
• Maintain a searchable database of projects and recipes.
• Support flavour quality issues with internal teams.
• Identify and implement continuous improvements to processes.
• Assist insourcing of materials to meet deadlines.
• Laboratory and equipment maintenance and upkeep.
• Perform other ad-hoc duties as assigned.

Skills

Flavour science

Regulatory knowledge

Attention to detail

Cross-functional collaboration

Education

Food Science / Food Technology

Job description

Sensetac provides flavour solutions for our customers. You will support cross functional teams to provides customers with snippets of our products that allows them to make accurate decision making.

Job Description

• Develop and recommend new products and refine existing prototypes to meet customer briefs and regulatory requirements.
• Work closely with inter-departments to improve project flow and success rate.
• Resolve technical challenges for clients in flavour applications, ensuring smooth implementation through trials, troubleshooting and production
• Provide technical support to internal stakeholders, including assisting with flavour quality evaluations, managing prototype preparations for marketing activities, and offering expertise to cross-functional teams as needed.
• Evaluate and record all flavour trials and performance
• Maintain accurate and retrievable database of all projects and recipes
• Work with internal stakeholders to support flavour quality related issue
• Identify and implement continuous improvement to work processes
• Assist insourcing of materials needed to meet project deadlines
• Laboratory and equipment maintenance and upkeep
• Other ad-hoc duties as assigned

Requirements

• Possess at least a Diploma or Degree in Food Science, Food Technology or related
• At least 4 to 6 years of relevant experience in beverage category, preferably in the flavour industry
• Familiarity with food regulations across the region
• Strong technical knowledge in areas of expertise, with the ability to quickly research and build expertise in new areas.
• Meticulous, with good organizational skills
• Independent driver and team player