Restaurant Kitchen Crew (Full Time / Part Time)

EA Recruitment Pte. Ltd.; Singapore; On-site; SGD 30,000 - 36,000; Full time

Benefits offered by this job

Excellent Welfare & Benefits

Job summary

EA Recruitment Pte. Ltd. in Singapore is recruiting for a full-time kitchen role within a well-established Japanese F&B company. The position offers a salary up to SGD 3,000 per month plus incentives and a variable bonus, with work location at Central / East and a 5.5-day work week.

The role involves assisting in the kitchen, preparing equipment, measuring ingredients, and maintaining hygiene and cost control in food preparation and service. Prior 1-3 years of relevant experience is preferred.

Qualifications

• GCE N Level and above.
• 1 - 3 years of relevant experiences in similar role.

Responsibilities

• Assist in the kitchen and food preparation.
• Prepare equipment for the cooking process.
• Weigh, measure and mix ingredients according to recipes.
• Maintain a high standard of all food preparation and service in the kitchen according to the required standards.
• Ensure accurate and consistent cook practice and presentation.
• Ensure the kitchen areas are clean, tidy and organized.
• Ensure proper hygiene practices based on Food & Beverages Safety and Hygiene policies.
• Responsible in controlling cost and minimize food wastages.

Education

GCE N Level and above

Job description

Well Established Japanese F&B Company

Full time: Salary UP$3000 + Incentive + Variable Bonus

Part Time: $14/hour

Working Location: Central / East

Working days & hours: 5.5 Days

Excellent Welfare & Benefits

Job Scope

• Assist in the kitchen and food preparation.
• Prepare equipment for the cooking process.
• Weigh, measure and mix ingredients according to recipes.
• Maintain a high standard of all food preparation and service in the kitchen according to the required standards.
• Ensure accurate and consistent cook practice and presentation.
• Ensure the kitchen areas are clean, tidy and organized.
• Ensure proper hygiene practices based on Food & Beverages Safety and Hygiene policies.
• Responsible in controlling cost and minimize food wastages.

Requirement

• GCE N Level and above
• 1 - 3 years of relevant experiences in similar role

This is in partnership with the Employment and Employability Institute Pte Ltd ("e2"i).

e2i is the empowering network for workers and employers seeking employment and employability solutions. e2i serves as a bridge between works and employers, connecting with workers to offer job security through job-matching, career guidance and skills upgrading services, and partnering employers to address their manpower needs through recruitment, training, and job redesign solutions. e2i is a tripartite initiative of the National Trades Union Congress set up to support nation-wide manpower and skills upgrading initiatives.

By applying for this role, you consent to EA Recruitment's PDPA and e2i's PDPA.

We regret that only shortlisted candidates will be contacted.