Restaurant Cook - Fast-Paced Kitchen, Quality & Growth

Tea bench; Singapore; On-site; SGD 28,000 - 47,000; Full time

Benefits offered by this job

Employee discounts on meals

Job summary

Tea bench is seeking a skilled Restaurant Cook to join our kitchen team in a fast-paced environment. You will prepare, cook, and present a variety of dishes, ensuring meals meet high quality and presentation standards.

Responsibilities include ingredient prep, safe hygiene practices, inventory monitoring, and collaboration with other kitchen staff to maintain smooth service. Prior experience and a positive work ethic are essential.

Qualifications

• Proven experience as a Cook or in a similar role.
• Knowledge of cooking techniques and kitchen equipment.
• Ability to follow recipes and instructions to prepare menu items consistently.
• Strong organizational and time management skills.
• Ability to work efficiently in a fast-paced environment under pressure.
• Good communication and teamwork skills.
• Positive attitude, strong work ethic, and a commitment to quality.

Responsibilities

• Prepare and cook menu items according to the restaurant’s specifications and recipes.
• Ensure all dishes are prepared to the highest quality, taste, and presentation standards.
• Maintain a clean and organized workstation, adhering to safety and hygiene standards.
• Assist in the preparation of ingredients, sauces, garnishes, and side dishes.
• Monitor food inventory levels and help with stock rotation to minimize waste.
• Work in collaboration with other kitchen staff to maintain a smooth and efficient operation.
• Adhere to food safety regulations, including proper storage, handling, and sanitation practices.
• Maintain a clean, organized, and safe work environment in compliance with all health and safety standards.
• Communicate effectively with other team members to ensure smooth service during peak hours.
• Assist in cleaning and maintaining kitchen tools and equipment.
• Take direction from senior chefs and assist with other kitchen tasks as needed.

Skills

Cooking techniques

Time management

Teamwork

Communication

Organization

Work under pressure

Quality focus

Tools

Kitchen equipment

Job description

Tea bench is seeking a skilled Restaurant Cook to join our kitchen team in a fast-paced environment. You will prepare, cook, and present a variety of dishes, ensuring meals meet high quality and presentation standards.

Responsibilities include ingredient prep, safe hygiene practices, inventory monitoring, and collaboration with other kitchen staff to maintain smooth service. Prior experience and a positive work ethic are essential.