Restaurant Cook

MARTINO AGENCY; Singapore; On-site; SGD 20,000 - 29,000; Full time

Job summary

MARTINO AGENCY in Singapore is seeking an excellent cook to follow instructions and deliver well-prepared meals. You will prepare, cook, and assemble ingredients for a variety of dishes, maintain high quality, and ensure sanitation.

Ideal candidates have proven cook experience, strong knife skills, and the ability to multitask in a fast-paced kitchen while communicating effectively and working well in a team. Health and safety guidelines must be followed.

Qualifications

• Proven experience as cook.
• Knowledge of kitchen best practices, including safe knife handling and cooking methods.
• Excellent attention to detail, multitasking, and communication skills.
• Must be able to work as part of a team in a fast-paced environment.

Responsibilities

• Prepare, cook, and assemble ingredients for various dishes, including appetizers, entrees, and desserts
• Ensure that all dishes are of high quality and follow company recipes
• Report any equipment issues to management
• Monitor inventory, ordering new food and supplies as necessary
• Resolve issues with customers' orders as needed
• Keep the kitchen neat and tidy, ensuring everything is sanitized appropriately
• Follow all health and safety guidelines
• Assist other cooks as needed

Skills

Experience as cook

Kitchen safety

Multitasking

Attention to detail

Teamwork

Communication

Job description

We are looking for an excellent cook, must be able to follow instructions incooking and delivering well-prepared meals. They must be deft in moving aroundthe kitchen and apt in multi-tasking. Experience in using various ingredientsand cooking techniques is also important.

Responsibilities:

• Prepare, cook, and assemble ingredients for various dishes, including appetizers, entrees, and desserts
• Ensure that all dishes are of high quality and follow company recipes
• Report any equipment issues to management
• Monitor inventory, ordering new food and supplies as necessary
• Resolve issues with customers' orders as needed
• Keep the kitchen neat and tidy, ensuring everything is sanitized appropriately
• Follow all health and safety guidelines
• Assist other cooks as needed

Qualifications:

• Proven experience as cook
• Knowledge of kitchen best practices, including safe knife handling and cooking methods
• Excellent attention to detail, multitasking, and communication skills
• Must be able to work as part of a team in a fast-paced environment