QC Executive | Food Mfg | MNC | West

GMP Technologies

Singapore

On-site

SGD 31,000 - 47,000

Full time

14 days+
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Job summary

GMP Technologies (S) Pte Ltd is seeking a QC Executive to support quality control in food manufacturing in the West region of Singapore. You will conduct sampling, inspect materials, maintain QC records, and assist with supplier self-audit questionnaires while upholding GMP and food safety standards.

Role requires a Diploma in Food Science or related field, 1–2 years of experience preferred, and knowledge of ISO 22000/9001 and Halal/MUIS requirements.

Qualifications

  • Min. Diploma in Food Science and Technology or equivalent.
  • Preferably 1–2 years related field experience.
  • Knowledge of ISO 22000 & ISO 9001 requirements including internal audit knowledge.
  • Familiarity with Halal / MUIS requirements preferred.
  • Good integrity, communication skills, and ability to work independently.
  • Candidates with no prior experience may be considered.

Responsibilities

  • Conduct sampling of finished goods and inspect raw materials/packaging.
  • Prepare weight checker dummies for process lines.
  • Maintain and update QC master lists, records, and calibration status.
  • Report defective items and request CAR (Corrective Action Reports).
  • Evaluate raw materials and manage supplier self-audit questionnaires.
  • Plan and conduct GMP and food safety trainings.
  • Maintain and verify Halal Certificates with MUIS (Singapore).
  • Conduct internal audits and quality checks.
  • Verify new artwork and oversee first print checks.
  • Perform other assigned ad-hoc duties.

Skills

Sampling
QC inspection
Documentation
Internal audit
ISO 22000
ISO 9001
Halal knowledge
Communication
Teamwork
Independence

Education

Diploma in Food Science and Technology

Job description

About the job QC Executive | Food Mfg | MNC | West

Job Scope:

  • Conduct sampling of finished goods and inspect rawmaterials/packaging.
  • Prepare weight checker dummies for process lines.
  • Maintain and update QC master lists, records, and calibration status.
  • Report defective items and request Corrective Action Reports (CAR).
  • Evaluate raw materials and manage supplier self-audit questionnaires.
  • Plan and conduct GMP and food safety training.
  • Maintain and verify Halal Certificates with MUIS (Singapore).
  • Conduct internal audits and quality checks
  • Verify new artwork and oversee 1st print checks.
  • Perform other assigned ad-hoc duties

Requirements:

  • Min. Diploma in Food Science and Technology, Chemistry, Nutrition, Microbiology, Chemical Process Technology, or an equivalent field.
  • Preferably a minimum of 1-2 years of related field experience.
  • Knowledge of ISO 22000 & ISO 9001 requirements, including internal audit knowledge.
  • Familiarity with Halal / MUIS requirements is preferred.
  • Good integrity and personality.
  • Good communication skills with the ability to work independently.
  • Pleasant personality and willingness to work as part of a team.
  • Candidates with no prior experience may be considered

GMP Technologies (S) Pte Ltd | EA Licence: 11C3793 | Fiona Koh | Registration No: R1109239

By applying for this role, you consent to GMP Recruitment Services (S) Pte Ltds PDPA and e2is PDPA.

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