Perm Part Time Service Crew (9AM-2PM/6PM-11PM) ORCHARD

MERCI MARCEL SG PTE. LTD.

Singapore

On-site

SGD 19,000 - 21,000

Part time

4 days ago
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Benefits offered by this job

Monthly Incentive Program
Daily Meal Allowance
Staff discount
Referral Incentive Program (up to $400
Welcome & Birthday Vouchers

Job summary

MERCI MARCEL SG PTE. LTD. is seeking team members for a part-time front-of-house role in Singapore. You will greet guests, take orders, and serve food and drinks while maintaining a warm, French-inspired service standard at one of our outlets.

Fixed shifts include 9:00 AM–2:00 PM and 6:00 PM–11:00 PM, with a total of 25–30 hours per week. Eligible staff enjoy incentives, meal allowances, staff discounts, referrals, and welcome birthday vouchers.

Qualifications

  • Long term commitment required.
  • 25-30 hours per week.
  • Minimally 4 days/week.

Responsibilities

  • Greeting customers, record orders, and serve food and beverages with a consistently positive and helpful attitude.
  • Communicating effectively with team members and management.
  • Preparing the table set up for service.
  • Maintaining operational areas to exceed guest's cleanliness, comfort and convenience expectations.
  • Handling guests concerns and complaints professionally and calmly to resolve problem.

Skills

Customer service
Teamwork
Food & beverage service

Job description

Pay: 14.00 (SGD) - 15.00 (SGD) per hour

Bonjour! We're MERCI MARCEL! A relaxed French social destination where food, design, and culture meet. With 9 outlets (and more on the way), we're growing our community and looking for passionate individuals to join Marcel's adventure-always serving the best, with a smile!

Outlet: Orchard, Botanic Gardens, Robertson Quay

Requirements:
  • Long term commitment
  • 25-30 hours/week
  • Minimally 4 days/week
Fixed Shifts:
  • 9AM - 2PM
  • 6PM - 11PM
What you will do:
  • Greeting customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including advising guests on menu and wine choices.
  • Communicating effectively with team members and management.
  • Preparing the table set up for service.
  • Maintaining operational areas to exceed guest's cleanliness, comfort and convenience expectations.
  • Handling guests concerns and complaints professionally and calmly to resolve problem.
What you get:
  • Salary range: up to S$15/hr | 25-30 hours work week, no split shift.
  • Benefits: Monthly Incentive Program, Daily Meal Allowance, Staff discount and Referral Incentive Program (up to $400), Welcome & Birthday Vouchers.

A dynamic & innovative French Company with audacious ideas to bring new French concepts in Singapore.

A company with values: meritocracy, innovation, responsibility & sincerity.

Training & Development Programmes throughout your journey with us with lots of opportunity to progress internally.

Benefits:
  • Flexible schedule
  • Work Location: In person
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