Pastry & Baking Lecturer — Teach, Collaborate, Create

Institute of Technical Education

Singapore

On-site

SGD 60,000 - 85,000

Full time

14 days+
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Job summary

The Institute of Technical Education in Singapore is seeking a passionate Lecturer specializing in Pastry and Baking. This role goes beyond teaching; you will contribute to students' development and engage in industry projects to stay current in your profession. Applicants should have at least 3 years in Pastry and Baking, preferably with awards, and strong communication skills. The position offers opportunities for career advancement to Senior Lecturer or leadership roles within the institution.

Qualifications

  • At least 3 years of experience in Pastry and Baking.
  • Preferably won awards in culinary competitions under the pastry and desserts category.
  • Strong skills in communication and proven knowledge in recipe formulation and baking.

Responsibilities

  • Contribute to teaching and facilitating learning.
  • Carry out industry or consultancy projects.
  • Maintain linkages with industry and schools.

Skills

Pastry and Baking Experience
Award-winning Skills
Communication Skills
Recipe Formulation Knowledge
Familiarity with Modern Kitchen Equipment
Team Player
Passion for Teaching

Job description

The Institute of Technical Education in Singapore is seeking a passionate Lecturer specializing in Pastry and Baking. This role goes beyond teaching; you will contribute to students' development and engage in industry projects to stay current in your profession. Applicants should have at least 3 years in Pastry and Baking, preferably with awards, and strong communication skills. The position offers opportunities for career advancement to Senior Lecturer or leadership roles within the institution.
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