Part-Time Service Crew (Delifrance)

OUE Restaurants Pte. Ltd.

Singapore

On-site

SGD 20,088 - 27,900

Full time

14 days+
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Benefits offered by this job

Encouraging Work-Life Balance
Good Career Development Opportunities
Work with a Small and Vibrant Team
Opportunity to Wear Many Hats and Gain Different Sets of Skills
Family Care Leaves
Medical Coverage
Staff Discounts

Job summary

OUE Restaurants Pte. Ltd. in Singapore is looking for team members to deliver exceptional food and beverage service. Candidates will be trained on the job and must possess a great service attitude, with a willingness to work shifts, weekends, and public holidays.

This role offers good career development opportunities within a vibrant team. Employees can expect family care leaves, medical coverage, and staff discounts as part of their work-life balance.

Qualifications

  • No work experience required; on-job-training will be provided.
  • Possess a great service attitude.
  • Energetic team player.
  • Willingness to work shift hours, weekends and public holidays.

Responsibilities

  • Deliver friendly and efficient food and beverage service.
  • Take accurate customer orders and process them through the POS system.
  • Prepare and serve food and beverages for dine-in and takeaway orders.
  • Attend to customer enquiries and feedback.
  • Promote current and upcoming promotions.
  • Maintain cleanliness, hygiene, and food safety standards.
  • Ensure proper display of food items and assist customers.
  • Support daily outlet operations, including stock replenishment.
  • Assist with basic baking duties.
  • Comply with company policies, SOPs, and grooming standards.

Job description

  • Deliver friendly and efficient food and beverage service to ensure a positive guest experience.
  • Take accurate customer orders and process them through the POS system, including handling payments.
  • Prepare and serve food and beverages for dine-in and takeaway orders.
  • Attend to customer enquiries and feedback, escalating issues to supervisors when necessary.
  • Promote current and upcoming promotions to enhance customer engagement.
  • Maintain cleanliness, hygiene, and food safety standards at all times.
  • Ensure proper display of food items and assist customers with selection and packing.
  • Support daily outlet operations, including stock replenishment, receiving deliveries, storage, and opening/closing duties.
  • Assist with basic baking duties where required.
  • Comply with company policies, SOPs, and grooming standards.
  • Perform any other duties as assigned.
  • No work experience required; on-job-training will be provided
  • Possess agreat service attitude
  • Energetic team player
  • Willingness to work shift hours, weekends and public holidays
  • Encouraging Work-Life Balance.
  • Good Career Development Opportunities.
  • Work with a Small and Vibrant Team.
  • Opportunity to Wear Many Hats and Gain Different Sets of Skills.
  • Family Care Leaves
  • Medical Coverage
  • Staff Discounts
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