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SOURDOUGH FACTORY LLP (Food Manufacturing - Artisan Bread Supply) seeks a Part Time Packer at its Mandai Foodlink facility in Singapore. The role involves assisting in dough preparation and production support on the line, with rotating shifts and a 5-day work week from early mornings.
Responsibilities include processing ingredients scaling list, dough production support, bakery tasks, cleaning equipment and work stations, and organizing dough by code, with ad hoc duties as required.
Salary Range : $13 per hour
Location : 5 Mandai Link Mandai Foodlink (Kranji MRT)
Working Day : 5 days a week (4 weekdays and Sunday)
Working Shift : 0700 - 1500 or 1100 - 1900 or 1200 - 2000 (30 break hour)