Artisan Bread Packer — Part-Time

SOURDOUGH FACTORY LLP; Singapore; On-site; SGD 15,000 - 21,000; Part time

Benefits offered by this job

Uniform Provided

Annual leave and medical benefits

Job summary

SOURDOUGH FACTORY LLP in Singapore is hiring a Part Time Packer to support daily bread production at Mandai Foodlink. The role is open to Singaporean citizens and permanent residents, with a 5-day work week and fixed shift options (0700-1500, 1100-1900, 1200-2000).

You will assist in dough preparation, scale ingredients, operate equipment, and maintain cleanliness of workstations. Uniform provided, AL and medical benefits available.

Qualifications

• Must be Singaporean.

Responsibilities

• Process ingredients scaling list
• Responsible for production of all dough
• To assist baking
• Cleaning up of used equipment & work stations
• To assist in dough shaping at table work station
• To portion and scale dough weight according to requirement
• To sort and arrange shaped dough by its code
• Any ad hoc duties assigned

Job description

SOURDOUGH FACTORY LLP in Singapore is hiring a Part Time Packer to support daily bread production at Mandai Foodlink. The role is open to Singaporean citizens and permanent residents, with a 5-day work week and fixed shift options (0700-1500, 1100-1900, 1200-2000).

You will assist in dough preparation, scale ingredients, operate equipment, and maintain cleanliness of workstations. Uniform provided, AL and medical benefits available.