Packing Operator

SIGLO INTERNATIONAL PTE. LTD.; Singapore; On-site; SGD 17,000 - 26,000; Full time

Job summary

SIGLO INTERNATIONAL PTE. LTD. is seeking a dependable packer and quality associate to sort, weigh, pack and label fresh fruits, vegetables and groceries in Singapore.

You will ensure freshness, maintain hygiene, rotate stock and uphold presentation standards at all times. Responsibilities include following FIFO, reporting any quality issues, packing securely with appropriate materials, and assisting with receiving deliveries.

Qualifications

• Physically fit; able to stand, bend, and lift up to 10–15 kg throughout shift.
• Attention to detail and accuracy in weighing, labeling, and packing.
• Hygiene-conscious; able to follow food safety and cleanliness standards.
• Willing to work flexible hours, weekends, and peak seasons.
• Previous packing/produce experience is a bonus; on-the-job training provided.

Responsibilities

• Sort and QC incoming produce to ensure freshness and quality.
• Weigh items accurately and pack securely according to orders.
• Label products with correct name, weight, price, PLU, and expiry date.
• Rotate stock using FIFO and organize packed goods for storage.
• Maintain hygiene at packing station; follow safety regulations and use tools safely.
• Assist with receiving deliveries and inventory checks when needed.

Skills

Quality control

Packing

Labeling

Inventory/stock rotation

Hygiene & safety

Teamwork

Tools

Weighing scales

Packaging materials

Job description

Job Summary

Responsible for sorting, cleaning, weighing, packing, and labeling fresh fruits, vegetables, and grocery items to ensure quality, freshness, and presentation standards. Maintain hygiene, stock rotation, and workplace cleanliness at all times.

1. Sorting & Quality Control

• Inspect incoming fresh produce (vegetables, fruits, herbs) for freshness, ripeness, damage, bruises, pests, or decay
• Sort items by size, grade, quality, and type; remove and discard or separate unsellable items properly
• Reject or report low-quality, spoiled, or damaged goods to supervisor immediately
• Ensure only fresh, clean, undamaged produce is packed for customers

2. Weighing & Packing

• Weigh items accurately according to standard portion sizes / customer requirements
• Pack vegetables, fruits, and grocery items neatly, securely, and without damage
• Use appropriate packaging materials (trays, bags, boxes, wraps) to keep produce fresh and protected
• Pack according to order lists, picking slips, or daily requirements; keep packed areas tidy and organized
• Prevent bruising, crushing, or over-packing of delicate items (e.g. berries, tomatoes, leafy greens)

3. Labeling & Marking

• Apply correct labels with product name, weight, price, PLU code, and packing/expiry date
• Ensure labels are clear, legible, and securely attached; no mismatches between product and label
• Follow price updates and labeling instructions from supervisor

4. Stock Management & Rotation

• Follow FIFO (First-In, First-Out) - rotate stock so older items are used or sold first
• Organize packed goods neatly in designated storage areas, shelves, or delivery trolleys
• Report low stock levels, shortages, or slow-moving items to supervisor
• Assist with receiving and checking incoming deliveries: count, verify quantity and quality against invoices

5. Hygiene, Safety & Cleanliness

• Maintain strict personal hygiene: wash hands frequently, wear clean uniform, gloves, and hairnet as required
• Keep packing station, tables, tools, equipment, and surrounding areas clean and sanitized at all times
• Dispose of waste, trimmings, and spoiled produce in proper bins; keep work area dry and free of hazards
• Follow all food safety, hygiene, and workplace safety regulations
• Handle knives, weighing scales, and packing tools safely and responsibly

6. Other Duties

• Assist with restocking shelves, display areas, or delivery preparation as needed
• Help with inventory checks and stock counts
• Work well with team members; communicate clearly and report any issues immediately
• Perform other reasonable tasks assigned by supervisor

Requirements

• Physically fit; able to stand, bend, lift up to 10-15 kg throughout shift
• Able to work quickly and accurately; attention to detail is essential
• Hygiene-conscious; able to follow food safety and cleanliness standards
• Willing to work flexible hours, weekends, and peak seasons
• Previous packing/produce experience is a bonus - on-the-job training provided