Operations Trainee / Executive (F&B)

FOOD PARADISE ENTERPRISE HOLDING PTE. LTD.

Singapore

On-site

SGD 33,000 - 58,000

Full time

2 days ago
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Job summary

FOOD PARADISE ENTERPRISE HOLDING PTE. LTD. is seeking a hands-on Operations Supervisor to manage the food court's day-to-day activities and ensure stalls adhere to standards for smooth service.

You will monitor workflow, address customer concerns promptly, oversee cleanliness and hygiene, and ensure compliance with health and safety regulations. Strong communication and a fast-paced, team-focused approach are essential.

Qualifications

  • Willing to be involved in hands-on operations.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Supervise and manage day-to-day operations of the food court.
  • Ensure all food stalls adhere to operational standards and guidelines.
  • Monitor and optimize workflow to enhance customer experience.
  • Address customer complaints and resolve issues promptly.
  • Oversee the cleanliness and hygiene of the food court / food stalls.
  • Ensure compliance with health and safety regulations.
  • Supervise and train food court staff.
  • Assist and manage shifts and workforce to ensure adequate coverage.
  • Conduct performance evaluations and provide feedback.

Skills

Hands-on operations
Communication skills
Fast-paced environment

Job description

Key Responsibilities:
  • Supervise and manage day-to-day operations of the food court
  • Ensure all food stalls adhere to operational standards and guidelines.
  • Monitor and optimize workflow to enhance customer experience.
  • Address customer complaints and resolve issues promptly.
  • Oversee the cleanliness and hygiene of the food court / food stalls.
  • Ensure compliance with health and safety regulations.
  • Supervise and train food court staff.
  • Assist and manage shifts and workforce to ensure adequate coverage.
  • Conduct performance evaluations and provide feedback.
Skills/Qualifications:
  • Willing to be involved in hands on operations.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment.
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