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PERSOL in Singapore seeks an experienced Operations Manager to oversee the VIP Center's day-to-day operations, facilities, and guest services, ensuring high standards of upkeep and seamless event delivery.
You will coordinate lounge operators, contractors, and on-site providers, maintain SOPs, manage event planning and F&B logistics, and provide timely reports on lounge utilization and expenses.
Monday - Friday 9am - 6pm
Saturday required to work if there are events
Salary $ 4000 - $ 5000
Managed the day-to-day operations, facilities, vendors and guest services of the VIP Center, ensuring a high standard of property upkeep, event delivery and service excellence. Oversaw lounge operators, contractors, reception resources and on-site service providers while maintaining operational SOPs, coordinating events and ensuring seamless collaboration with internal and external stakeholders.
Managed the overall operations and upkeep of the VIP Center, ensuring the property, facilities and guest areas were maintained to a high standard.
Oversaw F&B sourcing and lounge services, including management of lounge operators, as well as supporting services including scenting and indoor potted plants.
Managed facilities and service vendors, including cleaning and hygiene, pest control, security, potted plants and other property-related services.
Managed contractors and obtained quotations for ad hoc works, preparing submissions for approval and coordinating completion.
Conducted regular property checks and followed up on rectification works to ensure timely resolution.
Managed the event booking and approval process, coordinating the planning, logistics and execution of events held at the VIP Center, including F&B arrangements.
Provided operational and logistical support for AV live operations and event setups when required.
Managed resources and receptionist staggered work schedules, providing relief reception coverage when required.
Prepared monthly bookkeeping and operational reports, including lounge utilisation and F&B expenditure tracking.
Managed and maintained the operational SOPs and service protocols, ensuring procedures remained current and aligned with operational requirements.
Took overall ownership of property-related operational matters, ensuring the lounge remained presentable, well-maintained, fully functional and ready for events and guests.
Bachelor Degree or equivalent with minimum 5 years of relevant work experience
We regret to inform that only shortlisted candidates will be notified.