Management Associate (Kitchen)

JUMBO GROUP OF RESTAURANTS PTE. LTD.; Singapore; On-site; SGD 27,900 - 39,060; Full time

Job summary

A leading restaurant group in Singapore is seeking candidates for a culinary position. Responsibilities include ensuring cleanliness, adhering to 5S and HACCP requirements, and completing necessary trainings to advance to Assistant Chief Chef. Applicants should have a Higher Nitec in Culinary Arts or a related Bachelor's Degree. Fresh Graduates are encouraged to apply. Good interpersonal skills and a positive attitude are essential for successful collaboration. Apply now to join a dynamic team!

Qualifications

• Fresh Graduates are welcomed to apply.
• Good working attitude is essential.

Responsibilities

• Ensure cleanliness and hygiene of the department and tools.
• Complete all trainings to perform independently up to Assistant Chief Chef.
• Assist with the hiring process for junior positions.

Skills

Team player

Interpersonal communication skills

Positive attitude

Enthusiasm

Initiative

Education

Higher Nitec in Culinary Arts

Bachelor’s Degree in Hospitality or related field

Job description

Job Responsibilities

• Ensure cleanliness and hygiene of the department and tools
• Ensure all 5S and HACCP requirements are adhered to
• Undergo trainings for the skill sets of non-supervisory roles to understand and perform the functions
• Undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management
• Complete all trainings and acquire the knowledge and skills to perform independently within the targeted timeline up to Assistant Chief Chef
• Perform duties in the best interest of the Company, ensuring that the corporate Vision, Mission statement and Values are upheld
• Ensure all policies and procedures of the company are followed accordingly
• Assist with the hiring process by identifying and selecting candidates for junior positions
• Any other jobs or duties assigned by the Chief Chef from time to time

Job Requirements

• Higher Nitec in Culinary Arts/ Bachelor’s Degree in Hospitality or any related field
• Fresh Graduates are welcomed to apply too
• Possess good working Attitude
• Team player with good interpersonal communication skills, positive attitude, enthusiasm, and initiative