Lead Kitchen Chef — Culinary Operations & Team Leader
KONDITORI PTE. LTD.
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Job summary
KONDITORI PTE. LTD. in Singapore is seeking a Kitchen Supervisor to oversee daily kitchen operations and food preparation. You will lead, supervise and train kitchen staff to ensure smooth service and high standards.
Responsibilities include maintaining food safety, planning schedules, managing inventory and costs, developing recipes, and ensuring consistent presentation and portion control, in a fast-paced kitchen environment.
Job description
KONDITORI PTE. LTD. in Singapore is seeking a Kitchen Supervisor to oversee daily kitchen operations and food preparation. You will lead, supervise and train kitchen staff to ensure smooth service and high standards.
Responsibilities include maintaining food safety, planning schedules, managing inventory and costs, developing recipes, and ensuring consistent presentation and portion control, in a fast-paced kitchen environment.
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