Lead Bar Operations & Craft Cocktails (High-Volume)

Tyson Jay Management; Singapore; On-site; SGD 39,000 - 61,000; Full time

Job summary

Tyson Jay Management is seeking a Bar Operations Supervisor to lead daily bar operations in Singapore, including opening and closing procedures, while ensuring exceptional guest experiences.

The role requires strong cocktail preparation skills, robust inventory management, and proven leadership to guide the bar team through high-volume periods, with a focus on safety and hygiene standards.

Qualifications

• 2+ years in bar or F&B, high-volume environment preferred.
• Cocktail preparation skills required.
• Strong leadership and communication under pressure.
• Willing to work late hours, weekends and public holidays.

Responsibilities

• Lead daily bar operations, including opening and closing procedures.
• Oversee beverage preparation, ensuring quality and consistency across cocktails, house specialties, and other drinks.
• Manage ordering, stock levels, and inventory control to support high-volume service.
• Supervise and support the bar team to maintain smooth service flow during peak hours.
• Ensure efficient coordination with floor staff to deliver a seamless guest experience.
• Monitor bar cleanliness, equipment maintenance, and compliance with safety and hygiene standards.

Skills

Bar operations

Cocktail preparation

Inventory management

Leadership

Communication

Staff supervision

Job description

Tyson Jay Management is seeking a Bar Operations Supervisor to lead daily bar operations in Singapore, including opening and closing procedures, while ensuring exceptional guest experiences.

The role requires strong cocktail preparation skills, robust inventory management, and proven leadership to guide the bar team through high-volume periods, with a focus on safety and hygiene standards.