Kitchen Commis: Fast-Paced Prep & Hygiene Pro

InternSG; Singapore; On-site; SGD 22,000 - 28,000; Full time

Benefits offered by this job

Monthly variable sales incentive

Annual completion bonus of 1 month sat

Medical coverage

Group discount (Dining & Salon)

Training & Career Growth

Opportunity to cross-rain at Overseas;

Job summary

InternSG in Singapore is seeking dedicated Commis / Kitchen Assistants to join our dynamic kitchen team. You will assist with food preparation, maintain hygiene standards, and support cooks to ensure smooth service delivery.

Requirements include at least 1 year in a kitchen or food-related role, hygiene course certification, and the ability to work in a fast-paced, team-oriented environment. Benefits offered include incentives, a bonus, and medical coverage for full-time staff.

Qualifications

• At least 1 year of experience in a kitchen or food-related role.
• Hygiene course certification or equivalent.
• Ability to work efficiently in a team-oriented and fast-paced environment.
• Versatile and adaptable to changing tasks.
• Experience with cold dish preparation or ingredient handling is a plus.

Responsibilities

• Assist with food preparation tasks, including washing, chopping, and seasoning ingredients.
• Ensure food items are stored at appropriate temperatures to maintain food safety standards.
• Safely operate kitchen appliances such as blenders, ovens, and grills.
• Keep food preparation areas clean and ensure all utensils and equipment are sanitized at the end of each shift.
• Help handle food orders and support special service requests during peak hours to ensure smooth operations.

Skills

Teamwork

Adaptability

Food safety awareness

Education

Hygiene course certification

Job description

InternSG in Singapore is seeking dedicated Commis / Kitchen Assistants to join our dynamic kitchen team. You will assist with food preparation, maintain hygiene standards, and support cooks to ensure smooth service delivery.

Requirements include at least 1 year in a kitchen or food-related role, hygiene course certification, and the ability to work in a fast-paced, team-oriented environment. Benefits offered include incentives, a bonus, and medical coverage for full-time staff.