Kitchen Chef

Foragers Pte Ltd; Singapore; On-site; SGD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive salary

5 days work week

Young and vibrant environment

Medical, dental, and optical benefits

Funding for professional courses

Job summary

Foragers Pte Ltd in Singapore is seeking Kitchen Chefs / Chef De Partie to lead our bustling kitchens with passion and precision. You will craft Instagram-worthy dishes, train teammates, and keep service smooth from prep to plate in a lively, supportive environment with growth opportunities.

Join our team to elevate guest experiences in a fast-paced setting while contributing to a young, vibrant workplace and ongoing professional development.

Qualifications

• Minimum 2 years of kitchen experience in a high-volume environment.
• Excellent communication and teamwork skills.
• Warm personality and a natural ability to interact with people and create an upbeat, fun atmosphere.

Responsibilities

• Station Master: Own your kitchen station and master grilling, frying, and sautéing.
• Dish Perfectionist: Craft each dish with precision and flair for taste and presentation.
• Team Player: Work with fellow chefs to ensure smooth service.
• Prep Prodigy: Chop, dice, and slice efficiently to keep ingredients ready.
• Clean-Up Commander: Maintain a clean, organized kitchen from prep to close.
• Opening & Closing Pro: Set up and break down the kitchen for each shift.

Skills

Kitchen leadership

Communication

Teamwork

Job description

We Are Hiring!

Are you a passionate culinary professional looking for an exciting opportunity to showcase your skills and leave a mark? We have the perfect role for you! Our trendy and bustling establishments are seeking talented Kitchen Chefs / Chef De Parties to lead our amazing team to new heights.

Our Brand

Founded in 2018, Foragers has since been on an onward journey to introduce exceptional and one-of-a-kind hospitality concepts to Asia.

For more information about us, check out our website: https://foragers.com.sg/

What We Offer

• Competitive salary, rewarding your dedication and skill.
• Work life balance with a 5 days’ work week
• A young and vibrant environment surrounded by a supportive team
• Fun company events and medical, dental, and optical benefits
• Career advancement opportunities such as funding for professional courses of your interest

What You'll Be Doing:

• Station Master: Own your kitchen station like a pro! Whether it’s grilling, frying, or sautéing, your station is your kingdom.
• Dish Perfectionist: Craft each dish with precision and flair, ensuring it’s Instagram-ready and tastes just as good as it looks.
• Team Player: Work alongside your fellow chefs to make sure service runs as smooth as a perfectly whipped meringue.
• Prep Prodigy: Chop, dice, and slice like a kitchen ninja, keeping our ingredients prepped and ready for action.
• Clean-Up Commander: You’ll be the behind-the-scenes superhero, keeping the kitchen clean and tidy. Your eye for detail makes everything sparkle.
• Opening & Closing Pro : Whether it’s setting up the kitchen at the start of the shift or breaking it down at the end, you’ll make sure everything is prepped, clean, and ready to roll for the next round of service!

What We Are Looking For:

• Minimum 2 years of kitchen experience in a high-volume environment
• Excellent communication and teamwork skills
• Warm personality and a natural ability to interact with people and create an upbeat, fun atmosphere

Join us in elevating guest experiences to new heights and creating memories that last a lifetime. Be a part of our family today!