Junior Pastry Chef: Dessert Design, Decor & Growth

Burnt Ends Restaurant Pte Ltd; Singapore; On-site; SGD 29,000 - 42,000; Full time

Benefits offered by this job

Medical insurance

Dental coverage

Monthly incentives

Annual performance bonus

Growth opportunities

12 days Annual leave + Birthday leave

Job summary

Burnt Ends Restaurant Pte Ltd in Singapore is seeking a junior pastry chef to design, execute, and improve recipes, perform quality checks, and assist in processing orders for guests and events.

You will prepare and bake items, decorate pastries, and work closely with outlet Chefs to ensure freshness and consistency while adhering to health standards. A 5-day, 44-hour work week with opportunities for growth is offered.

Qualifications

• Good communications skills.
• Experience using kitchen equipment.
• Ability to multitask and work efficiently under pressure.
• Punctual and well disciplined.
• Ability to work evenings, weekends, and holidays.
• 5 day work week (44 hours per week)

Responsibilities

• Prepare and bake all items for the menu and catered events following standardised recipes.
• Estimate baking needs, requisition adequate supplies, inventories supplies and keep record of products prepared and used
• Ensure bakery and equipment are maintained according to proper health and sanitation standards
• Do specialised decorating
• Assist in developing and testing recipes
• Liaise daily with outlet Chefs to keep open lines of communication regarding guest feedback
• Complete daily checks of all mise en place to ensure freshness and quality standards
• Monitor stock movement and be responsible for ordering on your section
• Monitor portion and waste control to maintain profit margins
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
• Follow the company and kitchen policies, procedures and service standards as per applicable
• Follow all safety and sanitation policies when handling food and beverage
• To be flexible and willing to help the restaurant kitchen at busy times if required
• Other duties as assigned

Skills

Multitask

Punctual

Flexible hours

Teamwork

Job description

Burnt Ends Restaurant Pte Ltd in Singapore is seeking a junior pastry chef to design, execute, and improve recipes, perform quality checks, and assist in processing orders for guests and events.

You will prepare and bake items, decorate pastries, and work closely with outlet Chefs to ensure freshness and consistency while adhering to health standards. A 5-day, 44-hour work week with opportunities for growth is offered.