Junior Chef & Kitchen Assistant - Grow Across 4 Concepts

BIG BANG OLIVIA & CO. PTE. LTD.

Singapore

Sur place

SGD 36 000 - 43 000

Plein temps

14 jours+
Générateur de candidature

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Avantages offerts par ce poste

Daily staff meals provided
Training and career growth
Exposure across multiple concepts
Supportive and friendly team

Résumé du poste

BIG BANG OLIVIA & CO. PTE. LTD. is looking for a Junior Chef / Kitchen Assistant to support our kitchen teams across four concepts: Sláinte, Olivia & Co, The Telegraph, and Doki Doki Donburi. You will assist with food preparation, plating, hygiene, and safe storage.

No prior experience is required as training is provided. Shift work including weekends; the role offers a salary up to S$3,500 per month, daily meals, and opportunities for career progression.

Qualifications

  • Enthusiastic about cooking and eager to learn new skills.
  • Reliable, hardworking, and a good team player.
  • Able to follow instructions and maintain consistency.
  • Open to weekends, shifts, and public holidays.
  • No experience required; training provided.

Responsabilités

  • Assisting with food preparation and basic cooking tasks.
  • Supporting plating and presentation according to brand standards.
  • Maintaining kitchen cleanliness, hygiene, and food safety.
  • Ensuring proper storage, handling, and rotation of ingredients.
  • Working closely with senior chefs and learning across different cuisines.
  • Helping the team ensure smooth service during peak hours.

Connaissances

Enthusiastic about cooking
Eager to learn
Reliable
Team player
Able to follow instructions

Description du poste

BIG BANG OLIVIA & CO. PTE. LTD. is looking for a Junior Chef / Kitchen Assistant to support our kitchen teams across four concepts: Sláinte, Olivia & Co, The Telegraph, and Doki Doki Donburi. You will assist with food preparation, plating, hygiene, and safe storage.

No prior experience is required as training is provided. Shift work including weekends; the role offers a salary up to S$3,500 per month, daily meals, and opportunities for career progression.

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