Guest Experience Specialist — Food & Beverage

GRANMIL HOLDINGS PTE LTD; Singapore; On-site; SGD 27,000 - 36,000; Full time

Job summary

Marriott International is seeking a hospitality professional to serve food and beverages, interact with guests, and maintain high service standards. You will communicate menu options, relay dietary needs to the kitchen, and ensure accurate billing and smooth service throughout shifts.

The role emphasizes teamwork, professional appearance, safety compliance, and consistent guest satisfaction in a dynamic hotel environment.

Qualifications

• Wash and set tables per event standards and maintain cleanliness of work areas.
• Provide accurate information and answer questions about menu selections.
• Communicate dietary needs and special requests to kitchen staff.

Responsibilities

• Serve courses and beverages to guests according to standards.
• Record transactions and process payments at the end of service.
• Maintain professional appearance and follow safety and security policies.

Skills

Customer service

Clear communication

Teamwork

Professional appearance

Education

High school diploma or G.E.D.

Tools

MICROS POS

Job description

Marriott International is seeking a hospitality professional to serve food and beverages, interact with guests, and maintain high service standards. You will communicate menu options, relay dietary needs to the kitchen, and ensure accurate billing and smooth service throughout shifts.

The role emphasizes teamwork, professional appearance, safety compliance, and consistent guest satisfaction in a dynamic hotel environment.