A complete application in a minute — tailored resume and cover letter, ready to send.
Get past ATS filters
Benefits offered by this job
Learning and Development
Competitive Compensation
Overseas Travel Opportunities
Job summary
A leading life sciences firm in Singapore is looking for a Food Scientist to join their development team. This role involves participating in product development, conducting market research, and working closely with food scientists on new product formulations. The ideal candidate should have a minimum Diploma in Food Chemistry or a related field, with at least a year of experience in food processing. This position offers a competitive compensation package and opportunities for professional growth in a dynamic environment.
Qualifications
Minimum Diploma in Food Chemistry, Food Technology, or related fields.
At least 1 year of working experience in the related field.
Experience with baking and cooking instruments.
Responsibilities
Participate in product development involving cooking and baking processes.
Conduct food product market research and sensory evaluation.
Coordinate independent laboratory testing for nutrition analysis.
Skills
Ability to read, analyze and interpret scientific data
Ability to author technical reports
Ability to define problems and draw conclusions
Ability to adapt to changes
Education
Diploma in Food Chemistry, Food Technology
Tools
Conventional food processing equipment
Job description
A leading life sciences firm in Singapore is looking for a Food Scientist to join their development team. This role involves participating in product development, conducting market research, and working closely with food scientists on new product formulations. The ideal candidate should have a minimum Diploma in Food Chemistry or a related field, with at least a year of experience in food processing. This position offers a competitive compensation package and opportunities for professional growth in a dynamic environment.