Full Time Bar Manager/Assistant Manager

THE SHIN KOJI COLLECTION PTE. LTD.

Singapore

On-site

SGD 47,000 - 74,000

Full time

2 days ago
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Benefits offered by this job

Competitive salary based on experience
Staff perks and training opportunities
Exposure to a growing, concept-driven,

Job summary

Braveheart Sake Originals & Coffee in Singapore is seeking a Full-Time Bar Manager/Assistant Manager to lead daily bar operations, develop sake-forward cocktails, and nurture guest experiences in a fast-paced setting. You will own the craft, manage staff, ensure consistency, and contribute to growing Braveheart as a concept-driven bar.

Evening and weekend availability and a genuine passion for sake and cocktails are essential.

Qualifications

  • Prior bartending experience preferred (cocktail bar experience is a plus).
  • Strong interest in sake and cocktail craft.
  • Willingness to learn and continuously improve.
  • Good communication skills and a natural sense of hospitality.
  • Ability to work evenings, weekends, and public holidays.
  • Comfortable working in a fast-paced environment.

Responsibilities

  • Prepare and serve sake-based cocktails, classic cocktails, and coffee beverages to a high and consistent standard.
  • Develop a strong understanding of our brand, our sake selection and cocktail philosophy.
  • Engage guests with confidence, offering recommendations and storytelling around drinks.
  • Maintain bar cleanliness, organisation, and stock levels.
  • Assist in prep work, menu execution, and R&D support.
  • Uphold service standards that are warm, attentive, and efficient.
  • Contribute to a positive, team-oriented work environment

Skills

Bartending experience
Sake craft
Hospitality
Communication skills

Job description

Job Title: Full-Time Bar Manager/Assistant Manager
Outlet: Braveheart Sake Originals & Coffee
Location: 83A Tanjong Pagar Road S088504

About Braveheart Sake Originals

Braveheart Sake Originals is Singapore’s first and only cocktail bar with a full sake-focused menu, built on the idea that great drinks belong in great stories. We specialise in sake-forward cocktails, rethinking how sake is experienced beyond traditional settings. The space blends craft, playfulness, and precision—where cocktails, sake and conversations meet.

Role Overview

We’re looking for a full-time bar manager/assistant manager who takes pride in their craft and is looking to take ownership in a rising F&B business. This role is for someone who is genuinely interested in sake and cocktails, enjoys engaging with guests, and wants to be part of building something distinctive in Singapore’s bar scene.

Key Responsibilities
  • Prepare and serve sake-based cocktails, classic cocktails, and coffee beverages to a high and consistent standard
  • Develop a strong understanding of our brand, our sake selection and cocktail philosophy
  • Engage guests with confidence, offering recommendations and storytelling around drinks
  • Maintain bar cleanliness, organisation, and stock levels
  • Assist in prep work, menu execution, and R&D support
  • Uphold service standards that are warm, attentive, and efficient
  • Contribute to a positive, team-oriented work environment
Requirements
  • Prior bartending experience preferred (cocktail bar experience is a plus)
  • Strong interest in sake and cocktail craft (non-negotiable)
  • Willingness to learn and continuously improve
  • Good communication skills and a natural sense of hospitality
  • Ability to work evenings, weekends, and public holidays
  • Comfortable working in a fast-paced environment
Strengths We’re Looking For
  • Someone curious enough to go deep into sake, but grounded enough to keep things approachable
  • A team player who can balance precision with personality
  • Attention to detail without losing the bigger picture of guest experience
  • Someone who understands that good drinks matter, but how people feel matters more
  • Level-headed under pressure during busy periods.
Compensation & Benefits
  • Competitive salary based on experience
  • Transport after 12am
  • Staff perks and training opportunities
  • Exposure to a growing, concept-driven bar

If you’re serious about craft but still remember that this industry is about people first, you’ll fit right in.

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