Food Production Manager

ARUNACHALA BHAVAN PTE. LTD.; Singapore; On-site; SGD 36,000 - 48,000; Full time

Job summary

ARUNACHALA BHAVAN PTE. LTD. in Singapore seeks a capable food production supervisor to oversee daily production, planning, and supply to company outlets. You will develop and standardize recipes, manage costs, and lead a skilled team to maintain consistent quality.

Responsibilities include training staff, ensuring food safety and SOP compliance, monitoring equipment, coordinating with suppliers, and preparing production reports to drive improvements.

Qualifications

• Minimum 3 years in food production or kitchen management.
• Experience leading production staff and ensuring productivity.

Responsibilities

• Oversee daily food production, planning and supply to company outlets.
• Develop and standardize recipes, spices, sauces, bases, and new food products.

Skills

Production planning

Staff supervision

Food safety

Quality control

SOP compliance

Job description

• Oversee daily food production, planning, and supply to company outlets.
• Develop and standardize recipes, spices, sauces, bases, and new food products.
• Manage food costing, raw material procurement, inventory, and wastage control.
• Lead, train, and supervise production staff to ensure productivity and compliance with SOPs.
• Ensure food safety, hygiene, quality control, and compliance with applicable regulations.
• Monitor production equipment, machinery, and facility maintenance.
• Prepare production reports, resolve operational issues, and implement process improvements.
• Coordinate with suppliers and relevant departments to ensure smooth production operations.
• Prepare and cook Western dishes according to standard recipes.
• Support daily food production, ensuring consistent quality, portion and presentation
• Manage ingredient usage and stock rotation to minimize food wastage
• Maintain kitchen cleanliness and comply with food hygiene and safety standards
• Guide junior kitchen or production staff when required