Food Kiosk Crew (Parkway Parade)

Ponte Concepts

Singapore

On-site

SGD 20,000 - 28,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

5.5-days work week
Annual leave
Meal Allowance
Outpatient medical benefits
Hands-on experience in a growing, vib­
Working with a fun and vibrant team
Easy access from Marine Parade MRT

Job summary

Kucina Kiosko at Parkway Parade is hiring a Food Kiosk Crew to deliver authentic, halal-certified Italian favourites in a lively, fast-paced environment. You will follow manager guidance, take orders via POS, and contribute to daily operations.

Ideal candidates have experience in kitchen operations or food service, good teamwork and communication, and a proactive attitude. Perks include a 5.5-day work week, meal allowance, outpatient medical benefits, and more.

Qualifications

  • Experience in kitchen operations or food service, preferably in a fast-paced environment.
  • Strong service skills with the ability to work in a team and independently.
  • Knowledge of basic food preparation.
  • Strong communication skills for interacting with staff, suppliers, and customers.
  • Positive attitude, proactive approach, and a willingness to take ownership of tasks.
  • Experience with POS systems is a plus.

Responsibilities

  • Follow the manager guidance to ensure smooth day-to-day operations of the kiosk.
  • Take orders via the POS system and provide friendly, attentive customer service.
  • Keep track of ingredients and report to manager when there's a need for ingredient orders.
  • Follow and enforce SOPs for food preparation and cooking to ensure quality and consistency.
  • Handle moderate lifting of ingredients and equipment as required.
  • Assist the manager for inventory checks and support stock management.
  • Assist with upselling and the development of relevant promotions.

Skills

Kiosk operations
Teamwork
Communication
POS experience
Food service

Tools

POS System

Job description

WE'RE HIRING: Food Kiosk Crew
Join the Team at Kucina Kiosko

Parkway Parade| Halal-Certified Italian Concept

From the team behind Kucina Italian Restaurant, we're bringing authentic, halal-certified Italian favourites to Parkway Parade Kopitiam. If you love great food and thrive in a lively, fast-paced environment, we want YOU on our team!

What You'll Do:
  • Follow the manager guidance to ensure in the smooth day-to-day operations of the kiosk
  • Take orders via the POS system and provide friendly, attentive customer service
  • Keep track of ingredients and report to manager when there's a need of ingredient orders
  • Follow and enforce SOPs for food preparation and cooking to ensure quality and consistency
  • Handle moderate lifting of ingredients and equipment as required
  • Assist the manager for inventory checks and support stock management
  • Assist with upselling and the development of relevant promotions
What We're Looking For:
  • Experience in kitchen operations or food service, preferably in a fast-paced environment
  • Strong service skills with the ability to work in a team and independent and initiative
  • Knowledge of basic food preparation
  • Strong communication skills for interacting with staff, suppliers, and customers
  • Positive attitude, proactive approach, and a willingness to take ownership of tasks
  • Experience with POS systems is a plus
Perks of Joining Us:
  • 5.5-days work week
  • Annual leave
  • Meal Allowance
  • Outpatient medical benefits
  • Hands-on experience in a growing, vibrant food concept
  • Working with a fun and vibrant team
  • Easy access from Marine Parade MRT
  • Get your free, confidential resume review.

    or drag and drop your file here.

    Similar jobs

    Similar jobs worth comparing

    Food Kiosk Crew (Parkway Parade)
    Food Kiosk Crew (Parkway Parade)

    PONTE CONCEPTS (SINGAPORE ) PTE. LTD. • Singapore

    On-site
    SGD 20,088 - 27,900
    5.5-days work week
    Annual leave
    Meal Allowance
    +3
    Food Court kitchen crew (Parkway Parade)
    Food Court kitchen crew (Parkway Parade)

    PONTE CONCEPTS (SINGAPORE ) PTE. LTD. • Singapore

    On-site
    SGD 23,000 - 32,000
    5.5-days work week
    Annual leave
    Meal Allowance
    +5
    Food Court kitchen crew (Parkway Parade)
    Food Court kitchen crew (Parkway Parade)

    Ponte Concepts • Singapore

    On-site
    SGD 20,000 - 31,000
    5.5-day work week
    Annual leave
    Meal allowance
    +4
    Food Kiosk Crew (313 Orchard)
    Food Kiosk Crew (313 Orchard)

    PONTE CONCEPTS (SINGAPORE ) PTE. LTD. • Singapore

    On-site
    SGD 24,000 - 36,000
    5.5-days work week
    Annual leave
    Meal Allowance
    +4
    Food Kiosk Crew (313 Orchard)
    Food Kiosk Crew (313 Orchard)

    Ponte Concepts • Singapore

    On-site
    SGD 23,000 - 30,000
    5.5-days work week
    Annual leave
    Meal allowance
    +4
    Fast-Paced Food Kiosk Crew - Halal Italian Concept
    Fast-Paced Food Kiosk Crew - Halal Italian Concept

    Ponte Concepts • Singapore

    On-site
    SGD 20,000 - 28,000
    5.5-days work week
    Annual leave
    Meal Allowance
    +4
    Food Court kitchen crew (313 Somerset)
    Food Court kitchen crew (313 Somerset)

    Ponte Concepts • Singapore

    On-site
    SGD 29,000 - 42,000
    5.5-days work week
    Annual leave
    Meal Allowance
    +5
    Food Court kitchen crew (313 Somerset)
    Food Court kitchen crew (313 Somerset)

    PONTE CONCEPTS (SINGAPORE ) PTE. LTD. • Singapore

    On-site
    SGD 27,000 - 36,000
    5.5-day work week
    Annual leave
    Meal allowance
    +4
    Halal Italian Kitchen Crew — Fast-Paced & Fun
    Halal Italian Kitchen Crew — Fast-Paced & Fun

    Ponte Concepts • Singapore

    On-site
    SGD 20,000 - 31,000
    5.5-day work week
    Annual leave
    Meal allowance
    +4
    Halal Italian Line Cook | Fast-Paced Kitchen Crew
    Halal Italian Line Cook | Fast-Paced Kitchen Crew

    PONTE CONCEPTS (SINGAPORE ) PTE. LTD. • Singapore

    On-site
    SGD 23,000 - 32,000
    5.5-days work week
    Annual leave
    Meal Allowance
    +5