Food & Beverage Executive - NoMad Singapore

Hilton; Singapore; On-site; SGD 42,000 - 66,000; Full time

Job summary

Hilton Singapore is seeking a Food & Beverage Executive to deliver elevated dining experiences across all outlets, including restaurants, bars, in-room dining and events.

This role goes beyond service execution, taking ownership of service flow, guest engagement and operational coordination, while supporting supervisors and managers to maintain high standards and drive guest satisfaction.

Qualifications

• Experience in delivering dining experiences across multiple outlets.
• Ability to coordinate service flow and guest engagement.
• Experience supporting supervising staff and operations.

Responsibilities

• Deliver elevated dining experiences across restaurants, bars, in-room dining and events.
• Own service flow, guest engagement and operational coordination.
• Support supervisors and managers to maintain high standards and guest satisfaction.
• Contribute to team performance and development.

Skills

Guest engagement

Service flow management

Operational coordination

Team development

Job description

The Food & Beverage Executive is responsible for delivering elevated, intuitive and engaging dining experiences across all outlets, including restaurants, bars, in-room dining and events.

This role goes beyond service execution, taking ownership of service flow, guest engagement and operational coordination. The Food & Beverage Executive supports supervisors and managers in ensuring seamless operations, maintaining high standards and driving guest satisfaction while contributing to team performance and development.