Flight Catering Operations Lead

dnata Singapore Pte Ltd; Singapore; On-site; SGD 42,000 - 70,000; Full time

Job summary

dnata Singapore Pte Ltd is seeking a Catering Flight In-Charge to oversee all catering operations for assigned flights. You will coordinate with the flight catering team, cabin crew, and ground staff to ensure timely and compliant service.

The role requires strong organizational skills, experience in catering or flight operations, and proficiency with catering systems (SAP). Flexible hours and airport-based work are expected.

Qualifications

• Strong organizational skills and attention to detail.
• Excellent communication and interpersonal skills.
• Ability to manage teams and coordinate cross-functional tasks efficiently.
• Knowledge of food safety, hygiene standards, and operational procedures.
• Proficiency in using airline and catering management systems (e.g., SAP).
• Ability to handle last-minute changes and prioritize tasks in a fast-paced environment.

Responsibilities

• Team Coordination: verify attendance and brief the catering team for each flight.
• Flight Catering Operations: review AFSS, verify meal orders and special requirements, and conduct meal checks.
• Loading and Dispatch Planning: organize loading of meal carts and equipment, ensuring documents accompany uplift.
• On-Board Catering Execution: oversee transfer at galley, coordinate with cabin crew, and handle changes.
• Flight Monitoring and Completion: monitor catering process until departure and manage non-scheduled flights.
• System and Documentation: complete SAP flight close procedures and submit required reports.
• Compliance and Safety: follow safety, security, and health policies and standards.
• Additional Responsibilities: perform ad-hoc duties and identify operational improvements.

Skills

Organizational skills

Communication

People management

Food safety knowledge

Operational procedures

Catering software (SAP)

Adaptability

Education

O level / Diploma or equivalent

Tools

SAP

Job description

dnata Singapore Pte Ltd is seeking a Catering Flight In-Charge to oversee all catering operations for assigned flights. You will coordinate with the flight catering team, cabin crew, and ground staff to ensure timely and compliant service.

The role requires strong organizational skills, experience in catering or flight operations, and proficiency with catering systems (SAP). Flexible hours and airport-based work are expected.