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F&B Service Attendant - Tong Dim

605 Marina Bay Sands Pte Ltd

Singapore

On-site

SGD 20,000 - 60,000

Full time

9 days ago

Job summary

A premier hospitality company in Singapore is seeking an F&B Service Attendant to handle food and beverage orders, provide outstanding guest service, and assist in restaurant operations. Ideal candidates have at least one year of experience in a guest service role and a food hygiene certification. This position requires flexibility to work various shifts, including weekends and holidays, in a vibrant work environment.

Qualifications

  • Minimum 1 year in a guest service / guest contact role, preferably in hospitality.
  • Possess food hygiene and safety certification.
  • Willing to work on shifts, weekends, and public holidays.

Responsibilities

  • Handle food and beverage orders and serve guests.
  • Provide excellent service to all guests.
  • Assist in restaurant setup and stock management.

Skills

Guest service
Food hygiene and safety

Education

Secondary school education with 'O' Level passes
Diploma in any field

Job description

F&B Service Attendant - Tong Dim page is loaded

F&B Service Attendant - Tong Dim
Apply locations Marina Bay Sands, Singapore time type Full time posted on Posted Today job requisition id JR10000409

WE TAKE YOU ABOVE BEYOND

Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands.

Job Responsibilities

• Responsible for handling food and beverage orders and serving guests.
• Provide friendly, excellent service to all guests.
• Assist fellow Team Members to perform preparation and setting up in the restaurants for food service and ensure all available amenities and utensils are properly stocked and inspected prior to service.
• Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu.
• Handling all restaurant telephone and email reservation enquiries.
• All other administrative duties in the restaurant

Job RequirementsEducation & Certification• Minimum Secondary school education with ‘O’ Level passes; Diploma in any field is an advantageExperience• Minimum 1 year in a guest service / guest contact roles, preferably in a hospitality organizationOther Prerequisites• Possess food hygiene and safety certification• Willing and able to work on shifts, weekends and public holidays• Possess a well-groomed, professional appearance

Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore.Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.

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