Early Years Kitchen Chef — Nutritious, Safe Meals

EtonHouse International Holdings Pte Ltd; Singapore; On-site; SGD 28,000 - 39,000; Full time

Job summary

EtonHouse International Holdings Pte Ltd in Singapore is seeking a dedicated kitchen professional to maintain high cleanliness standards and prepare a nutritious preschool menu. You will work with the Kitchen Team to deliver balanced meals for morning snacks, lunch, and afternoon snacks.

Responsibilities include planning rotating menus with dietary considerations, managing stock and budgets, ensuring proper food storage, and upholding hygiene and safety across kitchen operations in a childcare

Qualifications

• Candidate must possess at least a Professional Certificate/NITEC, Food & Beverage Services Management or equivalent.
• Must have at least 2 years of relevant cooking experience, preferably in pre-school or childcare setting.
• Excellent communication and interpersonal skills.
• Able to work well independently as well as within a team.

Responsibilities

• Plan and prepare a balanced rotating menu taking into account dietary and cultural requirements of children.
• Ensure food is hygienically stored and food storage areas are kept clean.
• Ordering stock in line with requirements, keeping accounts and budget control.
• Maintaining correct stock levels, ensuring stock rotation and ensuring all stock is clearly labeled to include expiry dates.
• Ensure that high standards of hygiene and safety are maintained at all times in the kitchen through daily cleaning and monitoring of kitchen equipments
• Ensure all crockery and utensils are washed using the dishwasher as appropriate.
• Maintaining freezers and refrigerators at correct temperature.
• Adhere to the Food and Nutrition Guidelines during the preparation, cooking and serving of all food.
• Ensuring the effective and regular removal of waste materials to be designated waste store.
• Ensure all catering related accidents are reported immediately to the chef and all appropriate documentation is completed

Skills

Communication skills

Interpersonal skills

Teamwork

Independent worker

Education

Professional Certificate/NITEC in Food & Beverage Services Management

Job description

EtonHouse International Holdings Pte Ltd in Singapore is seeking a dedicated kitchen professional to maintain high cleanliness standards and prepare a nutritious preschool menu. You will work with the Kitchen Team to deliver balanced meals for morning snacks, lunch, and afternoon snacks.

Responsibilities include planning rotating menus with dietary considerations, managing stock and budgets, ensuring proper food storage, and upholding hygiene and safety across kitchen operations in a childcare