Drinks Stall Assistant

TENG KEE FOOD PTE. LTD.

Singapore

On-site

SGD 17,000 - 22,000

Full time

6 days ago
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Job summary

Teng Kee Food Pte. Ltd. in Singapore is seeking a friendly team member to brew and serve traditional local coffee, tea, and other drinks while handling orders and transactions.

You will maintain cleanliness, stock supplies, and ensure food safety in a busy stall environment. The role suits motivated individuals with a willingness to learn, with the weekend and public holiday schedule and the ability to stand for extended periods.

Qualifications

  • Prior experience working at a coffee shop or drinks stall is advantageous but not required.
  • Willingness to learn and become comfortable making local coffee and tea.
  • Food Safety Course Level 1 certification is preferred.

Responsibilities

  • Brew and serve traditional local coffee, tea, and other drinks following standard operating procedures (SOP) to ensure consistent quality
  • Take customer orders and handle payment transactions accurately using the POS system
  • Maintain cleanliness and sanitation of the stall, tools, and work area throughout the day
  • Restock ingredients, cups, ice, and other supplies promptly to support smooth operations
  • Perform opening and closing routines, including tidying the stall and preparing stock for the day
  • Follow food hygiene rules, safety practices, and internal procedures to ensure compliance and customer safety
  • Assist with additional tasks as directed by the supervisor to support team needs
  • Work effectively in a fast-paced, high-energy environment while maintaining clear communication and a warm, service-minded attitude
  • Demonstrate reliability and punctuality while collaborating well within a team

Job description

Job Summary

You will brew and serve traditional local coffee, tea, and other drinks while managing orders and transactions. You will maintain cleanliness, restock supplies, and follow food hygiene and safety practices in a busy, team-oriented environment.

Responsibilities
  • Brew and serve traditional local coffee, tea, and other drinks following standard operating procedures (SOP) to ensure consistent quality
  • Take customer orders and handle payment transactions accurately using the POS system
  • Maintain cleanliness and sanitation of the stall, tools, and work area throughout the day
  • Restock ingredients, cups, ice, and other supplies promptly to support smooth operations
  • Perform opening and closing routines, including tidying the stall and preparing stock for the day
  • Follow food hygiene rules, safety practices, and internal procedures to ensure compliance and customer safety
  • Assist with additional tasks as directed by the supervisor to support team needs
  • Work effectively in a fast-paced, high-energy environment while maintaining clear communication and a warm, service-minded attitude
  • Demonstrate reliability and punctuality while collaborating well within a team
Preferred competencies and qualifications
  • Prior experience working at a coffee shop, drinks stall, or in the food and beverage (F&B) industry is advantageous but not required
  • Willingness to learn and become comfortable making local coffee and tea
  • Food Safety Course Level 1 certification is preferred
Other Information
  • Work schedule includes weekends and public holidays with appropriate compensation
  • Must be comfortable standing for extended periods and performing light lifting as needed
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