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The SAF Warrant Officers And Specialists Club is seeking a results-driven sales and marketing professional to support brand awareness and revenue growth through corporate events, weddings, meetings, and seminars. You will identify opportunities, nurture client relationships, and coordinate campaigns to meet targets.
With a diploma or degree in marketing or related field, you bring strong communication, negotiation, and analytical skills, plus proficiency in Microsoft Office.
The candidate will be responsible for supporting sales and marketing activities to increase brand awareness, attract new customers, and drive revenue growth. The role includes identifying sales opportunities, building and maintaining customer relationships, coordinating marketing campaigns, preparing promotional materials, and monitoring market trends. The position also works closely with internal teams to achieve sales targets and overall business objectives.
Responsible for generating business for Corporate events, Weddings, Meetings, Seminar ETC.
Manage sales activities such as enquiries, sales calls, site visits and cold calling to generate potential business leads
Generate proposal, contracts, banquet event orders and event floor plans based on client needs and best operational scenarios
Work closely with other departments and teams to provide solutions and service based on client needs
Meet monthly sales targets and KPIs
Diploma/Degree in Marketing, Business Administration, Communications, or related field
Relevant experience in sales, marketing, customer service, or business development
Good communication, interpersonal, and negotiation skills
Customer-focused with the ability to build and maintain strong relationships
Proficient in Microsoft Office (Word, Excel, PowerPoint, Outlook)
Able to work independently and as part of a team
Results-driven, organized, and able to meet sales targets and deadlines
Demonstrated sales acumen with a proven record of achieving and surpassing sales targets
Strong analytical skills with the ability to identify market trends and assess competitive landscapes
Good understanding of culinary concepts, menu planning, food trends, and dietary preferences