COOK at NEW CENTURY CAFE PTE. LTD.

NEW CENTURY CAFE PTE. LTD.; Singapore; On-site; SGD 30,000 - 42,000; Full time

Job summary

NEW CENTURY CAFE PTE. LTD. in Bukit Timah, SG, is seeking a Cook for a full-time, on-site role.

The successful candidate will oversee day-to-day kitchen operations, manage food preparation, and ensure proper training of staff and compliance with alcohol service and health standards. You will lead a multi-disciplinary team, handle recruitment and scheduling, maintain stock, and push for creative menus to stay competitive.

Qualifications

• At least 5–10 years of relevant cooking/chef experience.
• Excellent verbal and written communication skills.
• Ability to multitask & work efficiently under pressure.
• Able to work in a fast-paced environment.

Responsibilities

• Oversee kitchen operations, sourcing and stock management and ensure staff are trained.
• Lead and develop culinary and service teams.
• Plan and execute creative menus to stay competitive with local restaurants.
• Ensure health, safety, and compliance with standards.
• Open until the last customer leaves and supervise cleaning.

Skills

People management

Menu planning

Food safety

Staff training

Multitasking under pressure

Job description

NEW CENTURY CAFE PTE. LTD. - Bukit Timah, S00, SG.

COOK

This Full time on site position offers great opportunities for career growth.

• 1.The Cook is Responsible for overall operation, hire stall purchase Food and Stock, and make sure everyone is trained on proper food preparation,proper and legal alcoholic beverage service kitchen safety techniques and understand health standards
• 2. Exceptional people management skills to be able to lead, motivate and develop teams.
• 3. Promote good relations with staffs, contractors and management.
• 4 Screens job applicants, hires new employees, and supervises, counsels, staffs as well as recommends promotions, transfers and dismissals.
• 5. Supervising mult-disciphinary teams of staffs including deaning, maintenance. grounds and security.
• 6. Organizes and conducts meetings and communicates pertinent information to the staffs.
• 7. Ensure the operation runs smoothly- including rotas. staffing levels, recruitment and HR issues, conducting audits and ordering suppliers and amenities stocks are available to meet the operational requirements.
• 8. To have the overall responsibility for the practical organisation of the day to day cleaning operation.
• 9. Undertaking necessary administration and paperwork and any other duties or responsibility being assigned.
• 10. Offers a creative menu to compete with other local restaurants.
• 11. Stays open until the last customer leaves.
• 12. Cleans up after business hours.

JOB REQUIREMENTS

• 1. At least 5-10 years of relevant experience in this related fields is required.
• 2. Excellent verbal and written communication interpersonal skills.
• 3. Good work ethics ability to multitask \& work efficiently under pressure.
• 4. Able to work in a fast-paced environment.

NEW CENTURY CAFE PTE. LTD. Food courts, coffee shops, and eating houses