Commis Chef

AMICI EVENTS & CATERING PTE. LTD.; Singapore; On-site; SGD 28,000 - 39,000; Full time

Job summary

AMICI EVENTS & CATERING PTE. LTD. in Singapore is seeking a kitchen support role to assist with daily food preparation and cooking under the guidance of the Chef/Sous Chef.

You will follow recipes, maintain hygiene, support during service, and help with catering for events. The role requires standing for long hours and willingness to work weekends as needed to meet operational requirements.

Qualifications

• Basic kitchen or cooking experience preferred.
• Able to work in a fast-paced kitchen environment.
• Willing to learn and follow instructions.
• Good hygiene and teamwork.
• Able to stand for long hours and handle physical kitchen work.
• Willing to work weekends and public holidays based on operational requirements.

Responsibilities

• Assist with daily food preparation and cooking
• Prepare ingredients including cutting, portioning, marinating, and basic cooking
• Follow recipes, portion sizes, and presentation standards
• Support the Chef/Sous Chef during service and production
• Maintain cleanliness and hygiene of the kitchen and workstations
• Ensure food is stored, labelled, and handled properly
• Check stock levels and inform supervisors when ingredients are running low
• Follow food safety, hygiene, and company SOPs
• Assist with packing and preparation for catering, events, or deliveries when required

Skills

Kitchen basics

Fast-paced environment

Willing to learn

Hygiene

Teamwork

Physical stamina

Job description

About the role

This is a kitchen support position assisting with daily food preparation and cooking under the direction of the Chef/Sous Chef.

Key responsibilities

• Assist with daily food preparation and cooking
• Prepare ingredients including cutting, portioning, marinating, and basic cooking
• Follow recipes, portion sizes, and presentation standards
• Support the Chef/Sous Chef during service and production
• Maintain cleanliness and hygiene of the kitchen and workstations
• Ensure food is stored, labelled, and handled properly
• Check stock levels and inform supervisors when ingredients are running low
• Follow food safety, hygiene, and company SOPs
• Assist with packing and preparation for catering, events, or deliveries when required

About you

• Basic kitchen or cooking experience preferred
• Able to work in a fast-paced kitchen environment
• Willing to learn and follow instructions
• Good hygiene and teamwork
• Able to stand for long hours and handle physical kitchen work
• Willing to work weekends and public holidays based on operational requirements