CHEF

OBBABBQF1 PTE. LTD.; Singapore; On-site; SGD 35,154 - 47,541; Full time

Benefits offered by this job

Medical Leave

Annual Leave

Hospitalisation Leave

Allowances

Job summary

OBBABBQF1 PTE. LTD. is hiring energetic individuals for a Chef role at our Korean BBQ restaurant. Locations include Amoy Street, Serangoon Garden, Waterway Point, and Pasir Ris Mall; join a fast-paced F&B team and lead grill station duties.

We prefer candidates with Korean cuisine or BBQ experience, strong teamwork, and commitment to food safety. Singaporean/SPR only; both full-time and part-time shifts available. To apply, send resume to [e-mail].

Qualifications

• Experience in Korean cuisine or BBQ preferred.
• Ability to work in a fast-paced F&B environment.
• Willingness to handle various kitchen duties and workload.

Responsibilities

• Prepare and marinate meats according to recipes.
• Manage grill station and kitchen operations.
• Ensure food quality, taste, and presentation.
• Maintain kitchen hygiene and food safety standards.
• Experience in Korean cuisine or BBQ preferred.

Skills

Korean cuisine

Food preparation

Teamwork

Stamina

Job description

WE ARE HIRING – KOREAN BBQ RESTAURANT

Positions: Chef

Locations

• Amoy Street
• Serangoon Garden
• Waterway Point (Punggol) – Pre open on June
• Pasir Ris Mall – Pre open on June/July

Eligibility

• Singaporean / Singapore PR only

Salary

• SGD $3,700 (Full Time)
• Part Time rate: SGD $18 per hour

Working Schedule

• 5-day work week (Full Time)
• Flexible shifts available (Part-Time)

Benefits (Full Time)

• Medical Leave (MC)
• Annual Leave (AL)
• Hospitalisation Leave (HL)
• Allowances

Responsibilities

• Prepare and marinate meats according to recipes
• Manage grill station and kitchen operations
• Ensure food quality, taste, and presentation
• Maintain kitchen hygiene and food safety standards
• Experience in Korean cuisine or BBQ preferred

We are looking for energetic, responsible, and team-oriented individuals who enjoy a fast-paced F&B environment.

To apply, please send your resume to [e-mail]

Contact: 9174 2438