Catering Operations & Events Lead

CURRY POT CATERING PTE. LTD.

Singapore

In loco

SGD 36.000 - 60.000

Tempo pieno

4 giorni fa
Candidati tra i primi

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Descrizione del lavoro

CURRY POT CATERING PTE. LTD. in Singapore is seeking a delivery operations lead to manage schedules, coordinate with sales and customers, and oversee on-site setup for events.

You will handle loading/unloading of equipment, inventory control, and ensure vehicle cleanliness and hygiene compliance. The role emphasizes customer service, strong organization, and the ability to adapt to island-wide deliveries. A Class 3 driving license and catering management experience are required to excel in this

Competenze

  • Requires valid Class 3 driving license.
  • Minimum 2 years catering management experience.
  • Customer-oriented mindset and strong organizational skills.

Mansioni

  • Follow delivery schedules to ensure timely order fulfillment.
  • Coordinate with sales to confirm customer orders before delivery.
  • Load and unload catering equipment into and from delivery vehicles.
  • Deliver and collect equipment island-wide.
  • Communicate with customers to understand on-site setup requirements.
  • Organize setup and cleanup for events (cocktail parties, buffets, seminars).
  • Control inventory of catering equipment during collection and delivery.
  • Maintain vehicle cleanliness and perform basic servicing.
  • Comply with hygiene standards during all operations.
  • Perform additional duties as assigned by the Operation Manager.

Conoscenze

Customer service
Organizational skills
Delivery coordination
Driving license

Descrizione del lavoro

CURRY POT CATERING PTE. LTD. in Singapore is seeking a delivery operations lead to manage schedules, coordinate with sales and customers, and oversee on-site setup for events.

You will handle loading/unloading of equipment, inventory control, and ensure vehicle cleanliness and hygiene compliance. The role emphasizes customer service, strong organization, and the ability to adapt to island-wide deliveries. A Class 3 driving license and catering management experience are required to excel in this

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