Catering Delivery & Setup Specialist

LAVISH DINE CATERING

Singapore

Presencial

SGD 27.000 - 36.000

Jornada completa

Hace 8 días

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Descripción de la vacante

LAVISH DINE CATERING in Singapore is seeking a Delivery Driver to ensure timely delivery of catering orders, coordinate with the sales team, and assist with loading and setup at venues. The role requires a Class 3 driving license, physical fitness, and flexibility to work six days a week including weekends and public holidays.

You will operate in a fast-paced environment with emphasis on safety, hygiene, and customer service, handling on-site setup, break-down, and vehicle upkeep.

Formación

  • At least 1 year(s) of working experience in the related field
  • Excellent customer service and able to interact well with clients
  • Ability to work independently and in a team
  • Physically fit and able to work in a fast-paced environment
  • Willing to work 6 days work week
  • Willing to work shifts, weekends, and public holidays
  • Must possess class 3 driving license with clean records and good driving skills

Responsabilidades

  • Adhere to schedule of delivery orders
  • Coordinate with salesperson on customer's order before delivery
  • Proper loading / unloading of catering equipment into delivery vehicle
  • Delivery and collection to island wide catering places
  • Liaise with customer during on-site setup requirement
  • Organise set-up & clean-up after each delivery such as buffet reception, seminar events etc.
  • Inventory control for catering equipment used for upon collection of order
  • Maintaining cleanliness and provide basic service for assigned delivery vehicle
  • Understanding with and complying with the mandatory hygiene standards and requirements
  • Perform any other duties assigned by Operation Manager

Descripción del empleo

LAVISH DINE CATERING in Singapore is seeking a Delivery Driver to ensure timely delivery of catering orders, coordinate with the sales team, and assist with loading and setup at venues. The role requires a Class 3 driving license, physical fitness, and flexibility to work six days a week including weekends and public holidays.

You will operate in a fast-paced environment with emphasis on safety, hygiene, and customer service, handling on-site setup, break-down, and vehicle upkeep.

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