Catering Delivery Driver (Buffet Setup & Collection)

NEAT CREW SERVICES PTE. LTD.; Singapore; On-site; SGD 17,000 - 25,000; Full time

Job summary

NEAT CREW SERVICES PTE. LTD. is seeking a catering delivery driver who can independently manage a buffet order from dispatch through to collection.

Hands-on experience in catering deliveries, buffet setup and post-event collection is required. Singapore Citizens and Singapore Permanent Residents only. The role involves reviewing itineraries, ensuring equipment and utensils are ready, delivering on time, and returning for collection with proper dismantling and stock checks.

Qualifications

• Hold a valid delivery vehicle licence with at least 2 years of experience.
• Good knowledge of Singapore roads.
• Experience setting up and dismantling buffets in catering deliveries.
• Ability to follow itineraries, check stock, and complete delivery runs without close supervision.
• Punctual, dependable and able to handle loading, setup, dismantling and unloading personally.

Responsibilities

• Review the day’s itinerary before departure and plan the route.
• Check orders, utensils, and equipment against packing list; flag missing items.
• Deliver orders on time; set up buffet per instructions and prepare for serving.
• Return for collection, dismantle setup, and verify equipment against checklist.
• Report delays or changes to the operations team.
• Carry out other ad hoc duties as assigned by the company.

Skills

Driving licence

Road knowledge

Buffet setup

Delivery planning

Punctuality

Job description

We are hiring a catering delivery driver who can independently manage a buffet order from dispatch through to collection. Hands-on experience in catering deliveries, buffet setup and post-event collection is required. This position is open to Singapore Citizens and Singapore Permanent Residents only.

Key responsibilities

• Review the day’s itinerary before departure. Confirm each venue, delivery time, buffet setup deadline and collection time, then plan your route.

• Check food orders, serving utensils and buffet equipment against the packing list. Flag missing items before leaving and load the vehicle securely.

• Deliver each order on time. At the venue, unload the equipment, set up the buffet according to the event instructions and have it ready by the agreed serving time.

• Return at the scheduled collection time, dismantle the buffet setup and count all equipment against the collection checklist. Report missing or damaged items promptly.

• Keep the operations team informed of delays or changes that could affect a delivery, setup or collection.

• Carry out other ad hoc duties as assigned by the company.

Requirements

• You must hold a valid driving licence for the delivery vehicle and have held the required licence class for at least 2 years.

• Good knowledge of Singapore roads.

• Previous experience personally setting up and dismantling buffets as part of a catering delivery role.

• The ability to follow an itinerary, check stock accurately and complete a delivery run without close supervision.

• A punctual, dependable approach to work and a willingness to handle the loading, setup, dismantling and unloading yourself.