Cake Designer & Decorator

J & C BAKERY PTE. LTD.

Singapore

On-site

SGD 23,000 - 36,000

Full time

13 days ago
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Job summary

J & C Bakery Pte. Ltd. in Singapore invites applications for a skilled Cake Baker to join our bakery team. You will bake cakes per recipes, decorate professionally and craft customised designs for customers.

You will handle buttercream, fillings, piping and finishing, maintain hygiene, manage daily production, and ensure orders are fulfilled on time in a fast-paced environment. Weekend and holiday work may be required.

Qualifications

  • Cake baking and decoration experience required.
  • Skilled in piping, frosting and basic cake-design techniques.
  • Able to follow recipes and work independently.
  • Creative, careful and attentive to detail.
  • Able to work efficiently in a fast-paced environment.
  • Responsible, punctual and a good team player.
  • Must be able to work on weekends and public holidays when required.

Responsibilities

  • Prepare and bake cakes according to recipes and production requirements
  • Decorate cakes neatly and professionally
  • Perform piping, frosting, layering and finishing
  • Prepare buttercream, fillings and other cake components
  • Create customised cake designs based on customers’ requests
  • Ensure consistent product quality, taste and presentation
  • Manage daily production and complete orders on time
  • Monitor ingredients and inform the supervisor when stocks are running low
  • Maintain cleanliness and hygiene in the baking and decorating areas
  • Follow food-safety procedures at all times
  • Assist with other bakery duties when required

Skills

Cake baking
Cake decoration
Piping
Frosting
Basic cake design
Recipe following
Independent work
Attention to detail
Time management
Team player
Weekend work

Job description

J & C Bakery Pte. Ltd. in Singapore invites applications for a skilled Cake Baker to join our bakery team. You will bake cakes per recipes, decorate professionally and craft customised designs for customers.

You will handle buttercream, fillings, piping and finishing, maintain hygiene, manage daily production, and ensure orders are fulfilled on time in a fast-paced environment. Weekend and holiday work may be required.

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