Butcher & Meat Prep Specialist

CLUB CHINOIS PTE LTD; Singapore; On-site; SGD 30,000 - 42,000; Full time

Job summary

CLUB CHINOIS PTE LTD in Singapore is hiring a skilled meat butcher to support our kitchen operations. You will break down beef, pork, lamb, poultry and fish into usable cuts, trim and portion meats, and help maintain high standards of food safety and cleanliness.

The role requires ability to work in a fast-paced environment, stand for long periods, and perform shifts including weekends and public holidays. A teamwork mindset and strong communication are essential.

Qualifications

• Experience in a similar role preferred.
• Knowledge of meat preparation techniques and cuts.
• Able to work weekends and public holidays.
• Able to stand long hours.

Responsibilities

• Break down beef, pork, lamb, poultry and fish into usable cuts.
• Trim, portion and prepare meats to chef specs.
• Ensure proper handling and storage per safety standards.
• Monitor quality and freshness; report spoilage.
• Clean and maintain station, tools and equipment.
• Perform ad-hoc duties as assigned by the Company.

Skills

Meat cutting

Food safety

Teamwork

Stamina

Attention to detail

Job description

CLUB CHINOIS PTE LTD in Singapore is hiring a skilled meat butcher to support our kitchen operations. You will break down beef, pork, lamb, poultry and fish into usable cuts, trim and portion meats, and help maintain high standards of food safety and cleanliness.

The role requires ability to work in a fast-paced environment, stand for long periods, and perform shifts including weekends and public holidays. A teamwork mindset and strong communication are essential.