Bread Production Crew

HOT CRUSH F&B PTE. LTD.

Singapore

On-site

SGD 20,000 - 27,000

Full time

6 days ago
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Benefits offered by this job

法定福利
季度奖金
年终花红
内部推荐奖励
生日及节日福利
培训与职业发展
全球职业发展

Job summary

HOT CRUSH F&B PTE. LTD.(新加坡门店开业团队)正在招募面包生产员工,负责从称量、搅拌、分割到整形、醒发和烤炉工位的轮换工作。培训后将轮换到不同生产环节,确保面包品质与出品效率。

岗位要求具备面包店或中央厨房经验者优先,学历不限,需能清晰理解配方、生产计划及安全要点;可适应早班、长时间站立和原料搬运,培训后上岗并遵守卫生与安全规定。

Qualifications

  • 有烘焙/面包制作相关工作经验优先
  • 学历不限
  • 能清楚理解并执行配方与生产指令
  • 能长时间站立、搬运原料,具备安全意识与卫生规范

Responsibilities

  • 参与称量、混合、分割、整形及烘烤等工序
  • 培训后轮换岗位进行作业
  • 确保工作站清洁、工具与设备维护

Skills

Dough handling
Kitchen teamwork
Food safety

Education

No Formal Qualification

Tools

Oven operation
Bakery equipment
Weighing scales

Job description

关于 HOT CRUSH / About HOT CRUSH

从上海出发,热度延伸至吉隆坡。排队,是 HOT CRUSH 被看见的方式;每日新鲜手作,才是我们始终坚持的事情。现在,HOT CRUSH 即将来到新加坡。我们期待与你一起,把新鲜、温暖与生命力在这座城市绽放。


职位简介 / Role Summary

岗位 / Position: 面包生产员工 / Bread Production Crew。


培训后轮换面团、整形、醒发和烤炉工位。 / Rotate across dough, shaping, proofing and oven stations after training。


主要职责 / Key Responsibilities


  • 称量、搅拌、分割和整形面团 / Weigh, mix, divide and shape dough

  • 检查醒发状态并按标准操作 / Check proofing and follow product standards

  • 培训后协助烤炉和出炉 / Support oven and product release after training

  • 清洁工位、工具和设备 / Clean the station, tools and equipment


任职要求 / Requirements


  • 工作经验 / Experience: 有面包店或中央厨房经验者优先考虑。 / Candidates with bakery or central-kitchen experience will be given priority.

  • 学历 / Education: No Formal Qualification / 无学历要求

  • 沟通能力 / Communication: 能够清楚理解并传达工作指令、安全要求、配方、生产安排及交接事项。 / Able to understand and communicate work instructions, safety requirements, recipes, production plans and handover matters clearly.

  • 其他要求 / Other Requirements: 能早班、长时间站立并搬运原料;设备工位须先培训。 / Able to work early shifts, stand for long periods and handle ingredients; equipment training is required.

  • 核心技能 / Key Skills: 称量、面团、整形、醒发、烤炉、清洁 / Weighing, dough, shaping, proofing, oven, cleaning


为什么加入我们 / Why Join Us

加入新加坡首店创店团队,与国际化烘焙品牌共同成长。 Join the founding team of our first Singapore outlet and grow with an international bakery brand。


员工福利 / Team Benefits


  • 法定福利 / Statutory Benefits

  • 季度奖金 / Quarterly Bonus

  • 年终花红 / Year-end Bonus

  • 内部推荐奖励 / Employee Referral Rewards

  • 生日及节日福利 / Birthday & Festive Benefits

  • 优秀员工旅游与培训机会 / Travel & Training for Outstanding Employees

  • 全球职业发展与晋升通道 / Global Career Development & Progression


福利说明 / Benefits Note

法定年假、病假、CPF及其他适用权益按新加坡法规执行;奖金及其他福利以公司政策、个人表现及适用资格为准。 Statutory annual leave, sick leave, CPF and other applicable entitlements follow Singapore law. Bonuses and other benefits are subject to company policy, performance and eligibility。


工作时间 / Work Schedule

每周工作6天,每天9小时,根据排班安排。 / 6 working days per week, 9 hours per day, based on the roster。

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