Barista (Full Time)

GREYBOX MANAGEMENT (SINGAPORE) PTE. LTD.; Singapore; On-site; SGD 28,000 - 36,000; Full time

Benefits offered by this job

Medical benefits

5-day work week

Bonus and incentives

Career progression opportunities in th

Job summary

GREYBOX COFFEE, based in Singapore, seeks a passionate team member to prepare and serve premium coffee and beverages in a fast-paced café environment. You will maintain equipment, ensure food safety, and deliver personalised service to every customer.

Ideal candidates have experience with local café brands, skills in latte art and pour-over brewing, and a strong attention to detail. Weekend availability is preferred and opportunities for career progression are offered.

Qualifications

• Experience in coffee making with local café brands.
• Skills in latte art and pour-over brewing techniques.
• Ability to work on weekends and public holidays.
• Attention to detail and passion for coffee.

Responsibilities

• Prepare various coffee and non-coffee beverages following recipes and customize them to customer preferences.
• Deliver friendly, efficient, and personalised service to enhance customer satisfaction.
• Operate, clean, and maintain espresso machines, grinders, brewers, and other coffee equipment to ensure optimal functionality.
• Select, grind, tamp, and extract coffee beans to uphold high-quality coffee preparation standards.
• Follow government and regulatory food safety and hygiene requirements consistently.
• Recommend and upsell additional menu items such as pastries, snacks, and merchandise to increase sales.
• Keep updated on coffee industry trends, new brewing techniques, and specialty coffee varieties to improve service and product knowledge.
• Manage multiple tasks effectively in a fast-paced environment.

Skills

latte art

pour-over brewing

customer service

attention to detail

weekend availability

Job description

Company Overview

GREYBOX COFFEE is a specialty coffee brand headquartered in Singapore, dedicated to delivering premium coffee experiences with a menu featuring single origin pour-overs and a premium Geisha blend.

Job Summary

You will prepare and serve high-quality coffee and beverages, maintain coffee equipment, provide personalised customer service, and uphold food safety standards in a fast-paced specialty coffee environment.

Responsibilities

• Prepare various coffee and non-coffee beverages following recipes and customize them to customer preferences, including sweetness, milk alternatives, and flavorings
• Deliver friendly, efficient, and personalised service to enhance customer satisfaction
• Operate, clean, and maintain espresso machines, grinders, brewers, and other coffee equipment to ensure optimal functionality
• Select, grind, tamp, and extract coffee beans to uphold high-quality coffee preparation standards
• Follow government and regulatory food safety and hygiene requirements consistently
• Recommend and upsell additional menu items such as pastries, snacks, and merchandise to increase sales
• Keep updated on coffee industry trends, new brewing techniques, and specialty coffee varieties to improve service and product knowledge
• Manage multiple tasks effectively in a fast-paced environment

Preferred competencies and qualifications

• Experience in coffee making with local café brands
• Skills in latte art and pour-over brewing techniques
• Ability to work on weekends and public holidays
• Attention to detail and passion for coffee

Other Information

Benefits:

• Medical benefits
• 5-day work week
• Bonus and incentives
• Career progression opportunities in the coffee industry