Bar Operations Lead & Cocktail Innovator

Cé La Vi; Singapore; On-site; SGD 36,000 - 58,000; Full time

Job summary

Cé La Vi Singapore is seeking a Bar Executive to support the Bar Manager in supervising daily bar operations, ensuring quality service, managing inventory, and maintaining a clean, safe work environment.

The role requires 4-5 years of experience in a fast-paced bar, a high school diploma, excellent organizational and multitasking abilities, and strong knowledge of international cocktails and techniques. You will also help handle customer feedback and contribute to menu development.

Qualifications

• 4-5 years of experience working on a fast-paced bar.
• High school diploma or equivalent.
• Excellent organizational and multitasking abilities.
• Good knowledge of international cocktails and techniques.

Responsibilities

• Supervise junior bartenders and barbacks.
• Assist in creating new drink recipes and updating the menu.
• Manage inventory and ordering.
• Handle customer complaints and ensure customer satisfaction.

Education

High school diploma

Job description

Cé La Vi Singapore is seeking a Bar Executive to support the Bar Manager in supervising daily bar operations, ensuring quality service, managing inventory, and maintaining a clean, safe work environment.

The role requires 4-5 years of experience in a fast-paced bar, a high school diploma, excellent organizational and multitasking abilities, and strong knowledge of international cocktails and techniques. You will also help handle customer feedback and contribute to menu development.