Authentic South Indian Chef & Menu Innovator

MPDSK FOODS PTE. LTD.; Singapore; On-site; SGD 27,000 - 36,000; Full time

Job summary

MPDSK FOODS PTE. LTD., operating as Atithi Kitchen, invites a dedicated cook to bring authentic South Indian dishes to life in our bustling Singapore kitchen, delivering rich flavors and consistent quality.

You will expertly prepare dosas, idlis, vadas, uttapams, curries and biryanis, ensure precise portioning and presentation, monitor batter fermentation, verify ingredient freshness, and propose new menu ideas aligned with the brand.

Responsibilities

• Prepare and cook a variety of authentic South Indian dishes such as dosas, idlis, vadas, uttapams, pongal, curries, biryanis, and chutneys.
• Ensure consistency in taste, portioning, and presentation for every dish served.
• Monitor and maintain proper fermentation of batter and freshness of ingredients.
• Create and recommend new South Indian dishes or special menu items in line with Atithi Kitchen's brand.
• Maintain quality control over cooking methods, temperatures, and portion standard

Job description

MPDSK FOODS PTE. LTD., operating as Atithi Kitchen, invites a dedicated cook to bring authentic South Indian dishes to life in our bustling Singapore kitchen, delivering rich flavors and consistent quality.

You will expertly prepare dosas, idlis, vadas, uttapams, curries and biryanis, ensure precise portioning and presentation, monitor batter fermentation, verify ingredient freshness, and propose new menu ideas aligned with the brand.