Assistant Manager, Food Manufacturing

people profilers pte. ltd.; Singapore; Presencial; SGD 61.000 - 73.000; Tempo integral

Resumo da vaga

people profilers pte. ltd. in Singapore seeks an Assistant Manager, Manufacturing to lead production operations in a food production environment, ensuring efficient execution of plans, quality adherence, and compliance with statutory and corporate requirements.

The role requires hands-on leadership of the production team, optimization of manpower, and cross-functional collaboration to drive cost savings and productivity improvements, with experience in lean methods and ISO 22000. West location.

Qualificações

• Degree in Mechanical Engineering required.
• Minimum 5 years of experience in food production.
• Knowledge of production planning and food production equipment.
• Knowledge of Quality Control, JDE and LEAN Manufacturing advantageous.
• Experience leading Food Safety Committee for ISO 22000 compliance is a plus.
• Strong problem-solving, interpersonal and communication skills.

Responsabilidades

• Ensure realization of production plan and meet customers dates.
• Operate Production efficiently and ensure quality standards.
• Lead, supervise and motivate the Production team and optimise manpower.
• Ensure compliance with statutory, ISO and internal requirements.
• Lead design and operation qualification of equipment and lines.
• Establish and maintain equipment maintenance program; manage risk and procedures.
• Manage preventive and corrective maintenance to ensure reliability.
• Lead cross-department projects to drive cost and energy savings.
• Support trials and new product launches related to production.

Conhecimentos

Production planning

LEAN Manufacturing

Quality Control

Problem-solving

Interpersonal communication

Team leadership

Formação

Degree in Mechanical Engineering

Ferramentas

JDE

Descrição da vaga

Assistant Manager, Manufacturing

Location: West

Salary: $5,500 - $6,500

Lead and manage production operations in a food production environment, ensuring efficient execution of production plans, adherence to quality standards, and compliance with statutory and corporate requirements.

Key responsibilities

• Ensure realization of production plan and meet customers requested dates
• Operate Production in an efficient manner (speed, downtime, wastages and etc.) and ensure products meet the quality standards
• Lead, supervise and motivate the Production team, optimise manpower allocation and identify training needs
• Ensure Production processes and environment comply to statutory, customers, corporate, ISO and internal standard requirements
• Lead in design, installation and operation qualification of new or modified equipment and process lines
• Establish and maintain appropriate and timely equipment maintenance programReview Production and Maintenance related risk management (i.e.ERM, BCP, workplace safety) and ensure relevant procedures are implemented
• Manage preventive and corrective maintenance to ensure equipment reliability and minimal downtime
• Lead cross-department team on plant improvement projects in driving cost-saving, energy saving initiatives and improving productivity
• Support trials and new product launches related to production process

Requirements

• Degree in Mechanical Engineering
• At least 5 years of relevant working experience in food production environment
• Knowledge in production planning and management and technical knowledge in food production equipment
• Knowledge in Quality Control, JDE and LEAN Manufacturing will be added advantage
• Preferably a team leader for Food Safety Committee in setting governance, aligning cross Functional teams and ensuring sustained ISO 22000 compliance
• Good understanding in food safety, health and environmental safety requirements
• Good problem-solving, interpersonal and communication skills

We regret that only shortlisted candidates will be notified.