assistant kitchen

MEGAPEAK ENTERPRISE PRIVATE LIMITED; Singapore; On-site; SGD 23,000 - 31,000; Full time

Job summary

MEGAPEAK Enterprise Private Limited in Singapore is seeking a motivated kitchen helper to assist with daily food preparation, kitchen operations, cleaning, and general duties.

You will work with the kitchen team, follow chef instructions, and maintain high hygiene standards. Shift work including weekends/public holidays may be required; no experience may be considered for suitable candidates.

Qualifications

• Previous kitchen or food preparation experience is preferred.
• No experience may be considered for suitable candidates, depending on the employer.
• Able to follow instructions and work well with the kitchen team.
• Physically fit and able to work in a busy kitchen environment.
• Responsible, hardworking, and willing to learn.
• Good hygiene habits.
• Willing to work shifts, weekends, and public holidays when required.

Responsibilities

• Assist chefs with daily food preparation and kitchen operations.
• Wash, cut, peel, and prepare vegetables, meat, seafood, and other ingredients.
• Assist with cooking and plating food when required.
• Prepare ingredients according to the chef's instructions.
• Keep the kitchen, cooking equipment, utensils, and work areas clean and organized.
• Wash dishes, pots, pans, and kitchen utensils.
• Assist with receiving, checking, and storing food supplies.
• Check food ingredients and report any shortage or quality issues to the supervisor.
• Follow proper food hygiene and safety procedures.
• Assist the kitchen team during busy periods.
• Perform other general kitchen duties as assigned by the chef or supervisor.

Skills

Kitchen experience

Food preparation

Follow instructions

Teamwork

Physical fitness

Willing to learn

Hygiene

Shift work

Job description

Job Responsibilities

• Assist chefs with daily food preparation and kitchen operations.
• Wash, cut, peel, and prepare vegetables, meat, seafood, and other ingredients.
• Assist with cooking and plating food when required.
• Prepare ingredients according to the chef's instructions.
• Keep the kitchen, cooking equipment, utensils, and work areas clean and organized.
• Wash dishes, pots, pans, and kitchen utensils.
• Assist with receiving, checking, and storing food supplies.
• Check food ingredients and report any shortage or quality issues to the supervisor.
• Follow proper food hygiene and safety procedures.
• Assist the kitchen team during busy periods.
• Perform other general kitchen duties as assigned by the chef or supervisor.

Requirements

• Previous kitchen or food preparation experience is preferred.
• No experience may be considered for suitable candidates, depending on the employer.
• Able to follow instructions and work well with the kitchen team.
• Physically fit and able to work in a busy kitchen environment.
• Responsible, hardworking, and willing to learn.
• Good hygiene habits.
• Willing to work shifts, weekends, and public holidays when required.