Assistant F&B Outlet Manager

BUDDY HOAGIES PTE. LTD.

Singapore

On-site

SGD 47,000 - 73,000

Full time

13 days ago

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Benefits offered by this job

Staff meal provided
Annual Leave, Medical Leave & Benefits
Salary increments & bonuses

Job summary

Buddy Hoagies PTE. LTD. in Singapore is seeking an Assistant Restaurant Manager to lead the outlet and ensure a memorable dining experience for guests.

With at least 2 years in F&B and a preference for managerial experience, you will uphold food quality, service standards, staff supervision, and end-to-end outlet operations, including scheduling, discipline, and reporting. This role offers growth opportunities within a expanding brand.

Qualifications

  • Minimum 2 years of experience in F&B, with preferred supervisory/managerial exposure.
  • Strong customer service mindset and willingness to learn.
  • Ability to lead a team and deliver excellent dining experience.

Responsibilities

  • Lead the outlet under your charge to deliver excellent customer service and dining experience.
  • Maintain service quality and display good customer relations.
  • Ensure food quality and presentation meet standards and manage service recovery.
  • Manage peak periods with hosting and queue management skills.
  • Demonstrate supervisory skills with delegation of duties among staff.
  • Plan outlet schedule and deployment.
  • Manage staff discipline and performance issues.
  • Execute outlet administrative duties and management reporting.
  • Maintain restaurant hygiene and upkeep.
  • Achieve sales targets and manage costs (labor, food, maintenance).

Skills

F&B experience
Managerial experience
Customer service

Job description

Welfare & Benefits
  • Annual Salary Increment
  • Quarterly Sales Incentive
  • Performance Bonus
  • Annual Leave, Medical Leave & Benefits
  • Staff Dining Privilege
  • Career Advancement Opportunities
  • Outlet Teambuilding Activities
Job Information

Working Hours: 5 days/week (2 off days per week, 11am - 10pm, no split shift)

At least 2 years experience in F&B, preferably with managerial experience

Possess high standard of customer service and willingness to learn

Salary will commensurate with experience

Company is expanding with good growth opportunities

  • Staff meal provided
Job Scope
  • In the role of Assistant Restaurant Manager, you will lead the outlet under your charge to deliver excellent customer service and dining experience.
  • Maintain outlet service quality and display good customer relation skills
  • Ensure food quality and presentation are up to standard and manage service recovery
  • Manage peak periods effectively with good hosting and queue management skills
  • Display good supervisory skills with ability to assign and delegate duties among staffs
  • Plan outlet schedule and deployment
  • Manage staff discipline and performance issues
  • Execute outlet administrative duties and management reporting
  • Maintain restaurant hygiene and upkeep
  • Achieve sales target and manage maintenance, labour and food costs
Available Work Locations (All locations near MRT)
  • New Outlet Opening Soon (West)
  • Bukit Timah Shopping Centre (Beauty World MRT)
  • Pasir Ris Mall (Pasir Ris MRT)
  • Djitsun Mall (Ang Mo Kio MRT)
  • Waterway Point (Punggol MRT)
  • Heartland Mall (Kovan MRT)
  • Eastpoint Mall (Simei MRT)
  • Rendezvous Hotel Singapore (Dhoby Ghaut / Bencoolen / Bras Basah MRT)
  • Heartbeat @ Bedok (Bedok MRT)

Company Website: www.buddyhoagies.com.sg

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